Over proofed sourdough focaccia

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If you're new to sourdough, this sourdough focaccia recipe is for you! No fancy sourdough equipment required. Great for beginner sourdough bakers!

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This easy to make and delicious focaccia comes together all in one day using your already ripe sourdough starter. Top with tomatoes, olives, rosemary, and coarse sea salt—or, really, anything you have in the kitchen that's fresh and sounds delicious!

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Fortunately, overproofed sourdough is quite salvageable. So let's look at the easy steps needed to save your bread!

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Indulge in the ultimate fusion of sweet and savory with our sourdough cinnamon roll focaccia bread. This delightful creation combines the pillowy softness of focaccia with the irresistible swirls of cinnamon sugar, creating a heavenly treat that's perfect for breakfast or a cozy dessert

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Adapted from my favorite yeasted, slow-rise focaccia recipe — overnight refrigerator focaccia — this recipe replaces the yeast with a sourdough starter. UPDATE: Video guidance is here! Watch up above or click the link below in the recipe card. What you need to make this recipe...: ...a sourdough starter. I bought mine from Breadtopia. It was easy to activate. There are no instructions on the package itself; follow the instructions on the video here. ...time. Once your starter is ready to…

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Detroit-style sourdough focaccia pizza is baked in a pan coated in olive oil, topped with homemade tomato sauce & loaded with 3 different types of cheese. This recipe is sure to become a family favorite!

What Does Overproofed Sourdough Bread (or Dough) Look Like?  This post will explain proofing, how to identify overproofing, common mistakes, how to fix overproofed dough, and more tips to get the best results! Troubleshooting Sourdough Bread, Sourdough Bread Tips, Over Proofed Sourdough Focaccia, What To Do With Overproofed Sourdough, Overproofed Vs Underproofed Sourdough, Overproofed Sourdough Recipes, Proofing Sourdough Bread, Scoring Sourdough Bread Easy, Sourdough Proofing Chart

What Does Overproofed Sourdough Bread (or Dough) Look Like? This post will explain proofing, how to identify overproofing, common mistakes, how to fix overproofed dough, and more tips to get the best results!

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This same day sourdough discard focaccia is the best way to use excess discard! This focaccia is extremely flavorful, fluffy, and fast! Try my favorite toppings or create your own flavor combo.