Orzo marinara recipes

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Buttery Tomato Orzo with Blackened Scallops - Cooking for Keeps Blackened Scallops, Tomato Orzo, Butter Making, Marinara Recipe, Salt And Pepper Chicken, Tomato Season, Favorite Recipes Dinner, Salmon Dinner, Yummy Pasta Recipes

Our Buttery Tomato Orzo with Blackened Scallops has all of the creaminess of a traditional risotto, but is made a little bit healthier with the addition of whole-wheat orzo. It's packed with luscious tomato flavor rivaling the most perfect marinara and hints of nutty brown butter, making it my current favorite thing to eat. We serve ours with perfectly seared blackened scallops, but the protein of choice is up to you.

Orzo alla Vodka with Mozzarella & Basil Orzo Marinara Recipes, Vodka Sauce Orzo, Spicy Vodka Orzo, One Pot Vodka Sauce Orzo, Tomato Mozzarella Orzo, Orzo Alla Vodka, College Meal Recipes, Healthy Orzo Recipe, Mozzarella Pasta Recipes

Difficulty Level: EasyCook Time: 1 hourServing Size: 2-4 servingsIngredients: • 1 cup orzo • 2 tbsp. extra virgin olive oil • 1/2 shallot, finely chopped • 4 garlic cloves, minced • 6 oz. tomato paste • 1/2 tsp. salt • 1/4 cup vodka • 4 cups chicken stock • 3/4 cup heavy cream • 1/4 cup Parmigiano Reggiano, finely grated • 4 oz. mozzarella • Basil for garnish Directions:1. Heat the olive oil in a heavy-bottomed pot over medium-low heat and sauté the chopped shallot until soft and…

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