Norwegian desserts

Riskrem is a traditional Norwegian rice pudding made from rice porridge and heavy whipping cream.

Taste of Norway Editor Kristi Bissell shares her recipe for Scandinavian Almond Cake, a quick and easy treat you can serve with coffee.

Kvæfjordkake, nicknamed "world's best cake", is a beloved Norwegian dessert and a delicious addition to Syttende Mai celebrations.

This easy and authentic Norwegian apple cake is an old-fashioned cake made with simple ingredients and perfect with a cup of coffee!

Traditional Norwegian butter cookies are served at Christmas time in Norway. Serinakaker are simple, quick to make and a delicious holiday favorite.

Bring a generous helping of Nordic sweetness and comfort into your life, and give all of these Norwegian desserts a try when visiting the cozy towns and breathtaking fjords of Norway.

A buttery and delicately beautiful cone-shaped cookie.

A sponge cake baked with meringue and almonds becomes the centerpiece of this delightful Norwegian cake (kvæfjordkake) filled with custard & whipped cream.

Rømmegrøt (Norwegian pudding)

This homemade Norwegian skoleboller (sweet buns) recipe is nothing short of amazing. Soft, airy, & with just the right amount of cardamom, custard & coconut

Simple and elegant, these delicious cookies go perfectly with a cup of hot coffee or cocoa!

Enjoy this recipe for a simplified variation of traditional custard-filled Norwegian skolebrød buns (also called Norwegian "school bread").

Imagine the perfect blend of pillowy soft rolls, cinnamon and sugar. That's Skillingsboller for you! These Norwegian cinnamon rolls are not just a treat, but a culinary voyage to the heart of Norway. So, ready for a tasting adventure?

It only takes five ingredients to make these delicious, fluffy little Norwegian butter cookies. These are a traditional Christmas cookie that are simple and perfect for the holiday season!

These authentic Norwegian cookie recipes are so simple and delicious, you'll want to make them again and again. Bring the taste of Norway to your cookie table with these sweet treats!

I am so glad to share with you an amazing Norwegian cake, called Kvæfjordkake - or Verdens Beste ( World's Best Cake) that is absolutely delightful. This cake consists of two layers of soft vanilla sponge cake topped with crispy baked meringue and toasted almonds filled with smooth and creamy vanilla custard and whipping cream.

Norway's national cake, Verdens Beste, also known as Kvæfjordkake, was dubbed Norway's national cake in 2002. This is two layers of sponge cake baked with an almond-sprinkled meringue on top and sandwiched together with a pastry cream filling.

Discover the secret to creating a showstopping Swedish flop cake. Our step-by-step recipe guides you through crafting this swoony layered dessert that yields 12 servings of pure decadence.

You have to admit that was funny. :) The World’s Best Cake. I’ve been through this before. A recipe title claims it to be The Best. Well, is it? Somehow I always want to believe that it will …

Learn how to make Norwegian school bread (skolebrød), a special vanilla cream or vanilla pudding-filled treat for your kid's lunch.