Moon cakes

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small moon cakes on a plate with tea cups and saucers in the back ground

Making traditional Chinese baked mooncakes can be overwhelming but you can do it with this recipe and straightforward steps. I use lotus seed paste, sweet red bean paste, and meat floss for the filling. Accompanied by step-by-step photos and a video so you can make this successfully at home too.

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there are many desserts on the table with tea in the cup and saucer

This year's mid-autumn festival is indeed a special occasion. My better half is able to celebrate this Chinese festival with us, just in time before he leaves for the airport for a mid-night flight :) The next 'biggest' thing for me is, I have finally attempted to make traditional baked mooncakes! Even though I know in advance that I will be hosting this month's Aspiring Baker's event, I didn't think that I would be ready to make any traditional moocncakes when the theme was firmed up. I…

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the ultimate guide to making homemade mooncake flavors

So, here they are: 20+ delicious & unique mooncake flavor varieties you can make for yourself and family. Ranging from mooncakes made from nut butter, fruits, veggies and beans, this ultimate collection of mooncake flavor varieties and recipes is sure to give you great ideas for the upcoming Chinese mid-autumn festival! #mooncakes #midautumnfestival #chinesedesserts #mooncakeflavors #lunarnewyear

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some cookies are on a cutting board and one is decorated with icing cutters

Just in time here is an easy Chinese moon cake recipe for you to share with your family and friends during this year's mid autumn moon festival which takes place on the 15th day of the of the 8th lunar moon. Chinese moon cakes distinctively shaped round with symbols on the crown are a staple in Chinese and Asian cultures and are celebrated during the fall and New Year.

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how to make traditional mooncakes on a plate with text overlay that reads, how to make traditional mooncake

Learn how to make mooncake. This recipe shows you how to create traditional Cantonese mooncakes at home. Make a black sesame filling and the perfect mooncake dough. Check out all of my tips and tricks to make this beautiful and delicious Cantonese treats.

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four chinese moon cakes sitting on top of a doily

Pin It Now! I always want to make baked mooncake. This year I wait no more and try this recipe which has been bookmarked one year ago. I'm not really like mooncake however I like to learn how to make it. For this recipe I attempted 4 times in order to get result that I satisfy. In my 1st batch, I manage to get it done quite ok. Since is my 1st attempt I do not intend to take photos as I like to see how it turns out after few days 回油. After tasted I decide to bake again for pictures taking…

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