Miso salmon recipe
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1 · 40 minutes · miso glazed salmon #salmon #miso #recipes #seafood
Ingredients
Seafood
- • 1 1/2 lbs Atlantic salmon, fresh
Produce
- • 1 tbsp Ginger, fresh
- • 2 tbsp Green onions
Condiments
- • 1/4 cup Mirin
- • 1/4 cup Soy sauce, low sodium
- • 1/4 cup White miso paste
Baking & Spices
- • 1/8 tsp Pepper, ground
- • 1 Sesame seeds
Oils & Vinegars
- • 2 tbsp Rice vinegar
- • 1 tsp Sesame oil
Darlene Purcell saved to salmon
3 · 30 minutes · Prepare to be amazed by this miso salmon! The savory glaze is the perfect accent for this broiled fish and makes an easy dinner.
Ingredients
Seafood
- • 1 lbs Salmon, high quality skin-on fillets
Condiments
- • 2 tbsp Miso, light or yellow
- • 2 tbsp Soy sauce
- • 1/4 tsp Sriracha hot sauce
Baking & Spices
- • 1 Black pepper, Freshly ground
- • 1/4 tsp Kosher salt
- • 1 tbsp Sugar
Oils & Vinegars
- • 1 tbsp Rice vinegar
Donna Morrison saved to fish
4 · 27 minutes · Tender and juicy salmon filets made with garlic, soy sauce, and miso paste glaze. Baked to perfection and ready in just under 30 minutes.
Ingredients
Seafood
- • 4 Salmon filets
Produce
- • 1 medium head Broccoli
- • 2 Carrots, medium
- • 2 Garlic cloves
- • 1 2- inch piece Ginger
- • 2 Green onions
- • 1 Lime
Condiments
- • 1 tbsp Honey
- • 1/4 cup Reduced-salt soy sauce
- • 1/4 cup White miso paste
Baking & Spices
- • 1 Kosher salt and pepper
Oils & Vinegars
- • 1 tbsp Olive oil
- • 2 tsp Sesame oil
2 · 20 minutes · Baked miso salmon brings traditional Japanese flavours to the forefront, with a healthy and delicious meal that’s easy to make on busy weeknights.
Ingredients
Seafood
- • 4 Salmon fillets (about 1 lb.)
Produce
- • 1 tsp Green onions
Condiments
- • 1 1/3 tbsp Honey
- • 3 tbsp Miso paste
- • 4 tsp Soy sauce
Pasta & Grains
- • 1 Rice
Baking & Spices
- • 1/2 tsp Black pepper, ground
- • 1 tsp Sesame seeds
Oils & Vinegars
- • 2 tsp Olive oil
- • 1 tsp Sesame oil
Julie Schnidman saved to Paleo
2 · This miso glaze is perfect for fish like salmon, tofu or vegetables! The savory umami is off the charts, making each bite irresistible. It's just 5 ingredients (plus salt).
Ingredients
Condiments
- • 2 tbsp Miso, light
- • 2 tbsp Soy sauce
- • 1/4 tsp Sriracha hot sauce
Baking & Spices
- • 1/4 tsp Kosher salt
- • 1 tbsp Sugar
Oils & Vinegars
- • 1 tbsp Rice vinegar
Terri Allyne saved to Receipts
23 · 17 minutes · My baked Miso Maple Glazed Salmon is the perfect quick and easy dinner that the whole family will love! It's simple, delicious, and packed with nutrients. Plus, it can be made in under 20 minutes!
Ingredients
Seafood
- • 4 Salmon
Condiments
- • 2 tbsp Maple syrup, pure
- • 2 tbsp Miso paste
- • 1 tsp Soy sauce, low sodium
Oils & Vinegars
- • 2 tsp Rice vinegar
- • 1/2 tsp Sesame oil
Carolyn Mcewen saved to Food
4 · 25 minutes · Miso Soy Glazed Salmon - Easy salmon dish with Asian-inspired flavors! Salmon is topped with a sticky, savory and sweet miso soy glaze with an umami flavor. Serve with rice and veggies. #miso #salmon #soysauce #asian #Japanese #fish #seafood #glaze #recipe #dinner #healthy #cleaneating
Ingredients
Seafood
- • 1 lbs Salmon
Produce
- • 3 cloves Garlic
- • 1/2 tsp Ginger, powder
Condiments
- • 1/4 cup Honey
- • 3 tbsp Mirin
- • 3 tbsp Miso paste/ soybean paste
- • 2 tbsp Soy sauce
Oils & Vinegars
- • 2 tbsp Sesame oil
Liquids
- • 1 tbsp Water
Our Jewish Kitchen saved to Main Dish Recipes
5 · 22 minutes · This recipe shows you how to grill and bake the salmon. Both are incredibly delicious and easy to follow. The fish is marinated with the miso marinate that is savory and sweet. Best Japanese salmon recipe ever.
5 · 22 minutes · This recipe shows you how to grill and bake the salmon. Both are incredibly delicious and easy to follow. The fish is marinated with the miso marinate that is savory and sweet. Best Japanese salmon recipe ever.
Ingredients
Seafood
- • 2 Salmon, fillets or steaks
Produce
- • 1 Scallion
Condiments
- • 2 tsp Japanese soy sauce
- • 1 tbsp Mirin
- • 2 tbsp Miso paste
Baking & Spices
- • 1 Sesame as a topping, Black and white
Oils & Vinegars
- • 1/2 tsp Sesame oil
Beer, Wine & Liquor
- • 1 tbsp Sake
Truongrose saved to Miso salmon recipe
If you thought the Cheesecake Factory wasn’t a serious alternative for lunch, try our recipe for an authentic miso salmon from the Cheesecake Factory. Enjoy it at home whenever you want!
Sydney McMinn saved to Meals
I like to eat salmon so much that I could refuse to eat meat. Seriously, I am ready to eat salmon every day in any dish. The first time I tried miso salmon in a Japanese restaurant, and I can’t forget that incredible taste.So, today we want to introduce you to one of my favorite recipes - miso salmon. This is a juicy, fragrant, broiled salmon fillet with a beautiful golden crust.
Brooke Higbee saved to Healthy Recipes
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