Mini pot pies
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Packed with loads of mixed veggies and diced chicken, these 4-ingredient mini chicken pot pies are a quick and easy weeknight meal!
Kirstin Clark saved to ¡Buen provecho!
These Mini Chicken Pot Pies are perfect when you're cooking for one or two people or those times when a single serving entrée is on the menu.
These mini chicken pot pies are made with creamy chicken cubes, sauteed vegetables, and topped with an easy baked puff pastry crust. And the best part, their mini!
My picky kids love these little chicken pot pies! They are super simple and cheap to make in a muffin tin with just a tube of Pillsbury biscuits, canned chicken, frozen veggies, and a can of Campbell's cream of chicken soup. And, you would not believe how yummy they are! Some serious comfort food. If you're looking for quick and easy dinner recipes for your family, you've got to add this amazing meal to your weekly meal plan.
5 ingredients
Meat
- 1 (12.5oz) can Chicken breast
Canned Goods
- 1 (10.5oz) can Cream of chicken soup, condensed
Baking & Spices
- 1 Optional seasoning
Bread & Baked Goods
- 1 (16.3oz) tube Pillsbury grands! refrigerated biscuits
Frozen
- 2 cups Mixed vegetables, frozen
Emily Knorr saved to Taste Tests
m kind of obsessed with these mini chicken pot pies. They taste like the ultimate comfort food and are the perfect meal to have on-hand when you only need one serving at a time.
Rebecca Dunham saved to Recipes to Cook
439 · Chicken pot pie with just 4 ingredients? It couldn't get any easier! Use biscuits, soup, veggies and chicken for a kid-friendly dinner.
439 · Chicken pot pie with just 4 ingredients? It couldn't get any easier! Use biscuits, soup, veggies and chicken for a kid-friendly dinner.
4 ingredients
Meat
- 1 cup Chicken, cooked
Canned Goods
- 1 can Cream of chicken soup, condensed
Bread & Baked Goods
- 1 can Pillsbury grands! flaky layers original biscuits, refrigerated
Frozen
- 1 package Mixed vegetables, frozen cooked
Pillsbury saved to Dinner Recipes
29 · 25 minutes · These almost-homemade Mini Chicken Pot Pies are the perfect finger-food for a party! Or a last-minute dinner that your kids will love. Crescent rolls from a can make prep quick and easy!
12 ingredients
Meat
- 1 cup Chicken
Produce
- 1 tbsp Onion, dried
- 1/2 cup Peas and carrots, frozen
Canned Goods
- 1 cup Chicken broth
Baking & Spices
- 1/8 tsp Celery seed
- 3 tbsp Flour
- 1/4 tsp Pepper
- 1/4 tsp Salt
Bread & Baked Goods
- 1 (8 ounce) can Crescent rolls
Dairy
- 3 tbsp Butter
- 1 Butter
- 1/3 cup Milk
Jan Roper-Malone saved to Poultry
9 · 30 minutes · No Chicken. Sub Cream of Mushroom for Cream of Chicken.
4 ingredients
Meat
- 3/4 cup Chicken
Canned Goods
- 1 can Cream of chicken soup
Baking & Spices
- 1 package Biscuit dough, refrigerated
Frozen
- 1 cup Mixed frozen vegetables
Ashley Waddington saved to Seriously Make These
These Mini-Chicken Pot Pies are the perfect comfort food! Perfectly portioned, only need 5-ingredients and they can be ready in about 30 minutes. Serve them as a delicious bite-sized appetizer or pair them with a small salad for a fun and easy family dinner!
Mary saved to Chicken Dishes
These Mini Chicken Pot Pies are super easy to whip up and make a great appetizer or fun dinner. Everyone will fall in love with these.
Peggy kirkpatrick saved to fall food