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Meatless meatballs

Discover Pinterest’s 10 best ideas and inspiration for Meatless meatballs. Get inspired and try out new things.
The Best Vegetarian Lentil Meatballs Recipe — The Joy of Eating

You have to make the best vegetarian lentil meatball recipe! Packed with veggies for nutrition and to add flavor to these meatless meatballs. Try these with sautéed veggies and pesto, or pair them with your favorite marinara sauce and pasta for a hearty meal!

These are the Best Vegan Meatballs! Made with an ultra-meaty mix of Impossible ground beef, JUST Egg, breadcrumbs, and fresh parsley, they’re the best way to take a bowl of spaghetti or a sauce-covered appetizer over the top.

The Best Vegan Meatballs are easy to make with Impossible ground beef, vegan egg substitutes, and savory seasonings. Freezer-friendly!

Chickpea Meatballs (Vegetarian)

47 · 20 minutes · Chickpea Meatballs are freezer-friendly, kid-approved, and come together in just 20 minutes. Enjoy these vegetarian "meatballs" with pasta, in a sandwich, or over a salad for a healthy vegetarian meal.

Ingredients

Produce
  • 1 15-oz. can Chickpeas
  • 1 tsp Garlic powder
  • 1/4 cup Parsley, fresh leaves
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1 tsp Black pepper
  • 2 tsp Italian seasoning
  • 3/4 tsp Kosher salt
  • 3/4 tsp Paprika, smoked
Oils & Vinegars
  • 2 tbsp Olive oil, extra-virgin
Bread & Baked Goods
  • 1/2 cup Breadcrumbs, plain
Dairy
  • 2 tbsp Nutritional yeast or grated parmesan cheese
Made vegetarian, vegan or gluten-free, this versatile meatless mushroom meatballs recipe will have you convinced you're eating the real thing.

Made vegetarian, vegan or GF, this versatile meatless mushroom meatballs recipe will have you convinced you're eating the real thing.

Black Bean Meatless Meatballs

This is our go-to meatless meatball for our meatless meatball sub at YamChops. We load up a fresh sub bun with meatballs, chipotle-tomato sauce, caramelized onions, caramelized green peppers and a few pickled jalapeno slices.

Ingredients

Produce
  • 1/2 tsp Basil, dried
  • 1 1/2 cups Black beans, canned
  • 1/3 cup Corn, fresh or frozen kernels
  • 3 small cloves Garlic
  • 1/4 cup Green onion
  • 1/2 tsp Oregano, dried
Breakfast Foods
  • 1/2 cup Rolled oats
Condiments
  • 1 tbsp Egg replacer mixed with
  • 3 tbsp Salsa, homemade or store-bought
Baking & Spices
  • 1 Large pinch Black pepper
  • 1/4 cup Cayenne
  • 1 Large pinch Cinnamon
  • 1/2 tsp Paprika, smoked
  • 1/8 tsp Sea salt
Nuts & Seeds
  • 2 tsp Cumin, ground
This recipe for Italian meatless meatballs is a great alternative to the typical meatball.  For those looking to create a healthy meatless meatball that still has texture and upholds it’s dignity enough to still be called a meatball without cringing, well… this recipe is for you. This meatless version uses bulgur (wait keep reading seriously!) | Simple Italian Cooking @simpleitaliancooking #veganmeatballs #vegetarianmeatballs #authenticitalianrecipes #meatlessmeatballs #simpleitaliancooking

2 · 60 minutes · This recipe for Italian meatless meatballs is a great alternative to the typical meatball. For those looking to create a healthy meatless meatball that still has texture and upholds it’s dignity enough to still be called a meatball without cringing, well… this recipe is for you. This meatless version uses bulgur (wait keep reading seriously!) | Simple Italian Cooking @simpleitaliancooking #veganmeatballs #vegetarianmeatballs #authenticitalianrecipes #meatlessmeatballs #simpleitaliancooking

Ingredients

Produce
  • 1 handful Basil, fresh
  • 1 Garlic cloves
Refrigerated
  • 1 Egg
Oils & Vinegars
  • 1 Olive oil, extra virgin
Bread & Baked Goods
  • 1 cup Breadcrumbs
Dairy
  • 1/4 cup Romano cheese, grated
Enjoy this recipe for Yummy Meatless Meatballs with your next Italian pasta dinner or as your next great appetizer with sauce, vegan, vegetarian, gluten free Mediterranean diet

These Italian style Yummy Meatless Meatballs are friendly to the Mediterranean diet and can be made vegan or gluten free as well.

Sweet and Sour Vegetarian Meatballs

2 · 25 minutes · Made with pecan meal, crackers, spinach, and cheese, these vegetarian meatballs are simmered in a sweet and sour grape jelly and chili sauce.

Ingredients

Meat
  • 3/4 tsp Poultry seasoning
Produce
  • 3 cloves Garlic
  • 3 tbsp Parsley, fresh
  • 1/4 cup Spinach, fresh
  • 1 cup Sweet onion
Refrigerated
  • 6 Eggs
Condiments
  • 1 (12 ounce) jar Chili sauce
  • 1 (10 ounce) jar Grape jelly
Baking & Spices
  • 1 1/2 cups Pecan meal
  • 1/2 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
  • 1/2 cup Vegetable oil
Snacks
  • 2 sleeves Crackers
Dairy
  • 1 1/2 cups Colby-monterey jack cheese
Quinoa Meatballs

21 · Flavorful and nutritious, these vegetarian "meatballs" are sure to be a hit at the dinner table.

Ingredients

Produce
  • 2 Garlic cloves
  • 1 cup Green lentils, cooked
  • 1/2 cup Onion
  • 1 tbsp Oregano
  • 1 tbsp Parsley
  • 1/4 cup Red bell pepper
Refrigerated
  • 1 Egg white
Pasta & Grains
  • 1/2 cup Quinoa, dry
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 1/4 tsp Cayenne pepper
  • 1 Sea salt
Oils & Vinegars
  • 3 tbsp Olive oil
Bread & Baked Goods
  • 1/2 cup Bread crumbs, gluten free
Dairy
  • 1/4 cup Parmesan
Liquids
  • 1 cup Water

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