Make ahead manicotti

This Manicotti Recipe is a classic Italian dinner! Made with a delicious 4-cheese filling! It can be made with or without meat, or with a simple combination of ricotta and spinach!

This make-ahead, Homemade Manicotti is beyond delicious with an Italian sausage marinara and tender melt-in-your-mouth pasta.

Everything you need to know about how to make baked Manicotti as well as how to make ahead and how to freeze.

When I invite people to dinner, many have started requesting this pasta bake ahead of time because it's that good. Plus, the manicotti is stuffed before it's cooked, making it even more convenient. —Christy Freeman, Central Point, Oregon

Make Ahead Manicotti

Really good served with a spinach salad. I usually make a few of these and lasagna's the same time and they are ready to pull out at any time. (It's just as easy to put a couple together at this point and have them ready.)

No Boil Manicotti - cheese stuffed manicotti noodles baked in a quick meat sauce. No need to precook the pasta! It cooks with everything else!

Roasted vegetables add flavor and a nutritional boost to traditional baked cheese manicotti. This recipe is perfect to make in advance--either refrigerate it for a day or freeze it for up to a month!

An extra creamy, indulgent version of a comfort food classic.

Stuffed with fragrant garlicky ricotta, Parmesan, and savory beef, this baked manicotti is creamy, cheesy, meaty, and the perfect cozy weekend dinner.

The perfect Sunday supper - this Ground Beef Stuffed Manicotti can be made ahead of time to save you from that dinnertime rush. Filled with ground beef and cheese and topped with a homemade sauce, this is a winning pasta dinner!

Delicious and Easy: Baking Frozen Manicotti Manicotti is a classic Italian dish that consists of large pasta tubes filled with a savory mixture of cheese and s

Treat your family to Italian comfort food with this easy manicotti recipe. Jumbo tubes of pasta stuffed with an herb ricotta filling.

This easy chicken and spinach manicotti is a crowd-pleasing pasta bake that’s perfect for gatherings or a comforting family meal. The stuffed manicotti shells are loaded with a creamy mixture of shredded chicken, fresh spinach, and cheeses, then baked in marinara sauce for a cheesy, flavorful dish. This recipe is a great way to enjoy a satisfying Italian-inspired dinner that everyone will love!

Million Dollar Manicotti is stuffed with four types of cheese and topped off with marinara, ground beef, and melty mozzarella. Perfect for family dinner!

Indulge in a mouthwatering journey with our Beef and Cheese Manicotti! This pasta recipe is the perfect blend of savory beef and creamy cheese stuffed into delicate manicotti shells for a taste sensation that will leave you wanting more.

Classic Cheese Manicotti - A Family Feast

Now here's a new leftover turkey recipe: Make-Ahead Turkey Manicotti! This turkey casserole recipe can be chilled up to 24 hours before baking for a low-fuss weeknight dinner.