Levain bakery

These Levain Bakery-Style Oatmeal Scotchie Cookies are crazy good and done in the style of the famed NYC bakery! Colossal in size and incredibly gooey with signature underbaked centers, they're buttery and rich with brown sugar flavor thanks to butterscotch chips and a hint of cinnamon. So delicious!

Levain Bakery style = a chocolate chip cookies recipe for amazing, gargantuan, thick but still perfectly soft and gooey, cookies. Now you can make them at home!

Levain Bakery Lemon Cookies. These soft, thick, chewy, bakery-style Levain Bakery Lemon Cookies are made with three types of lemon flavoring plus lemon chips. You will love these bakery style lemon cookies!

They're shockingly similar to the original.

Loaded with plump, juicy raisins and warm spice, these Copycat Levain Oatmeal Raisin Cookies are oversized and perfect for sharing. They're a taste of New York without having to go into the city to visit Levain Bakery for the original version and are soft and chewy - just right with a glass of ice-cold milk!

This Levain Bakery Black and White Cookie is a soft, thick, and chewy dark chocolate cookie with white chocolate and milk chocolate chips. It is a bakery-style triple chocolate chip cookie recipe for chocolate lovers!

The ultimate recipe gluten free levain bakery cookies. Gooey, chocolatey with an overload of three kinds of chocolate and pecans.

These Copycat Levain Bakery Lemon Cookies are huge, just like the originals! They're slightly crispy on the outside and soft and chewy on the inside, filled with white chocolate chips and lemon flavor.

These Levain Bakery-Style Peanut Butter Cookies are the ULTIMATE for serious PB lovers! Supremely thick and chewy with gooey centers and a soft texture, they're packed with peanut butter flavor and Reese's Pieces for the most amazing cookie ever!

Do you love the gooey, super thick chocolate chip walnut cookies from Levain Bakery? We tried 9 recipes in search of the best copycat recipe!