King arthur flour recipes

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a loaf of bread sitting on top of a metal rack

I think I've said this before, but I love baking bread. It's so relaxing, and the house smells so wonderful...and of course there's nothing like that first slice off a fresh loaf slathered with creamy butter. Mmmm. I have my favorite bread recipes, but it's so much fun trying new recipes, it's hard for me to choose which to make! But today I chose a recipe from King Arthur's website, a classic sandwich loaf. The bread was awesome for sandwiches, it sliced perfectly. The recipe made one loaf…

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a person holding up a chocolate chip cookie in front of a bunch of other cookies

We Tested King Arthur Baking's Recipe of the Year

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a loaf of bread sitting on top of a wooden cutting board next to a knife

Need bread but don’t want to knead bread? This delicious white bread starts as a yeast and baking soda leavened batter that mixes fast, has lots of flavor, and bakes up with plenty of nooks a…

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cinnamon rolls with icing on top and spoon next to them

I've had many cinnamon rolls in my life, but none of them have ever come close to how soft and fluffy these are.

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chocolate chip cookies on a cooling rack being held up by a woman's hand

I made a quick detour in my baking the kingarthurflour.com Best Basic Recipes yesterday. A revisit to one of the most visited recipes on my site, One Hour Bread. So, back to the 16 Best Basic Recip…

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a slice of cake on a white plate with a fork and lemon wedges next to it

This gluten-free lemon cake is light, fluffy and bursting with lemon flavor. It is also dairy-free and such a simple, easy recipe. Plus, 11 more recipes that use King Arthur Gluten-Free Flour to try!

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muffins cooling on a wire rack with some crumbs in the middle

A hearty loaf of banana bread is an excellent way to use up a pile of leftover bananas, but sometimes you want a lighter option. These tender banana muffins are crowned with a delightfully crunchy cinnamon crumb topping that lends to their addictive nature. The easy recipe, which doesn't require any special equipment – just a couple of bowls – was adapted from one originally developed by a 9-year old named Meghan Cwikla. With it, she won the junior division at the 1997 State Baking Contest…

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two loaves of bread sitting on top of a cooling rack

With just five everyday ingredients, simple instructions, and no advanced baking techniques, this recipe for European-style crusty bread is a great introduction to yeast baking. It truly is “the easiest loaf of bread you’ll ever bake” — thanks in large part to the high-protein of King Arthur Unbleached Bread Flour, which guarantees great texture and a high rise no matter how elementary a baker you may be!

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two pieces of bread sitting on top of a wooden cutting board

Bake a loaf using this classic King Arthur sourdough bread recipe and get a beautiful and delicious loaf time after time.

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some bread is cut in half and sitting on a cutting board next to a jar of olive oil

Almond flour: it's one of the newest darlings in foodie world, appearing in everything from Paleo chicken parmesan to classic/retro Wedding Cookies. Chances are, if you're a dedicated baker, you've purchased almond flour — or are considering it. So let's take a look at the various ways baking with almond flour is different than baking with all-purpose flour — and exactly which types of baked treats really shine with almond flour. Almond flour yields tender treats — learn how and when to use…

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