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Katsudon

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Katsudon Japanese Pork Cutlet and Egg Rice Bowl | The Woks of Life

53 · 40 minutes · Katsudon is a fried, panko-breaded pork cutlet with egg over rice and a favorite of Japanese restaurant-goers. Our Katsudon recipe is easy to make at home!

14 ingredients

Meat
  • 2 Pork chops, center-cut boneless
Produce
  • 1 Onion, medium
  • 1 Scallion
Refrigerated
  • 1 Egg
  • 2 Eggs, large
Canned Goods
  • 1/2 cup Dashi stock or chicken stock
Condiments
  • 2 tsp Mirin
  • 1 tbsp Soy sauce
Pasta & Grains
  • 2 servings White rice
Baking & Spices
  • 1 Flour
  • 1 Salt and pepper
  • 2 tsp Sugar
Oils & Vinegars
  • 1 Oil
Bread & Baked Goods
  • 1 cup Panko
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Katsudon Japanese Pork Cutlet and Egg Rice Bowl by thewoksoflife.com

53 · 40 minutes · Katsudon Japanese Pork Cutlet and Egg Rice Bowl by thewoksoflife.com

14 ingredients

Meat
  • 2 Pork chops, center-cut boneless
Produce
  • 1 Onion, medium
  • 1 Scallion
Refrigerated
  • 1 Egg
  • 2 Eggs, large
Canned Goods
  • 1/2 cup Dashi stock or chicken stock
Condiments
  • 2 tsp Mirin
  • 1 tbsp Soy sauce
Pasta & Grains
  • 2 servings White rice
Baking & Spices
  • 1 Flour
  • 1 Salt and pepper
  • 2 tsp Sugar
Oils & Vinegars
  • 1 Oil
Bread & Baked Goods
  • 1 cup Panko

Vans n' Ganz. 158 likes · 175 talking about this. Welcome to Vanz n' Ganz! We will share to you Asian secret recipes to delicious and tasty food. We...

Chicken Katsu Don - Chicken Cutlet Rice Bowl - Tiffy Cooks

1 · 35 minutes · I am finally making one of my most highly requested recipes, also my favorite Japanese dish. Crispy Fried Chicken Cutlet, coated with savory, umami onion and egg sauce, served on top of rice; if you never tried Japanese Chicken Cutlet Rice Bowl - Chicken Katsu Don, you are missing out! I am finishing off my Cooking Mama Series with a recipe that I’ve been making for the past eight years that I know you will LOVE!

12 ingredients

Meat
  • 2 Chicken breast, boneless and skinless
Produce
  • 1 Green onion
  • 1/2 Onion
Refrigerated
  • 3 Egg
Canned Goods
  • 1 cup Dashi stock
Condiments
  • 3 tbsp Soy sauce
Pasta & Grains
  • 1 Rice, Cooked
Baking & Spices
  • 1/2 cup Flour
  • 2 tbsp Mirin or sugar
  • 1 Salt and pepper
Bread & Baked Goods
  • 1 1/2 cup Panko
Liquids
  • 1/4 cup Water

1 · 60 minutes · Esta receta japonesa es una maravilla, de verdad. La receta de Katsudon original es más compleja y requiere de ingredientes más sofisticados, así que te traigo una versión mucho más simple y fácil de hacer, pero súper rica también. Receta para 2 - ⏱️: 1 hora aprox. 📝Ingredientes: 400g de lomo de cerdo, arroz blanco, panko, 1 cebolla, 60mL de salsa de soja, 3 huevos, un chorrito de leche, 2cs harina, aceite de oliva, 1cs de azúcar, pimienta negra y sal.

12 ingredients

Ingredients
  • 400g de lomo de cerdo
  • Arroz blanco
  • Panko
  • 1 cebolla
  • 60mL de salsa de soja
  • 3 huevos
  • Un chorrito de leche
  • 2cs de harina
  • Aceite de oliva
  • 1cs de azúcar
  • Sal
  • Pimienta