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Italian steak dinner

Discover Pinterest’s 10 best ideas and inspiration for Italian steak dinner. Get inspired and try out new things.
Grilled Tuscan Steak with Lemon, Garlic, & Rosemary | PWWB

3 · 35 minutes · A taste of Italy, right in your backyard! This Grilled Tuscan Steak recipe is a deliciously fun way to switch up your steak night at home. Inspired by Tuscany, a region in central Italy famous for its grill-loving & meat-loving food culture, this recipe soaks your tender steak of choice in a fragrant combination of lemon, garlic, & aromatic fresh herbs. It's not overly citrusy, but a little lemon brightens up the flavor of rich grilled steak – if you've never had a little lemon with a steak…

Ingredients

Produce
  • 8 cloves Garlic
  • 1 Lemon
  • 1 tbsp Oregano, dried
  • 4 sprigs Rosemary, fresh
Baking & Spices
  • 1 Kosher salt & ground black pepper
Oils & Vinegars
  • 3 tbsp Olive oil
Other
  • 2 (two) 1 1/4 – 1 1/2-inch steaks of choice – ribeye, new york strip, t-bone, etc. (see recipe notes, below)
Grilled Rib Eye Steak with Italian Salsa Verde | The Modern Proper

3 · 25 minutes · It doesn’t get much more decadent than this juicy, rich and buttery grilled rib eye steak with Italian salsa verde.

Ingredients

Meat
  • 2 lbs Rib eye steak
Seafood
  • 2 Anchovy, fillets
Produce
  • 1 cup Flat-leaf parsley
  • 3 Garlic cloves
  • 1 tsp Lemon, zest
Condiments
  • 2 tbsp Capers
  • 2 tbsp Lemon juice
Baking & Spices
  • 1 tsp Black pepper
  • 1/4 tsp Red pepper flakes
  • 1 tsp Salt
  • 1 Salt and pepper
Oils & Vinegars
  • 1/2 cup Olive oil, Extra-virgin
  • 2 tbsp Red wine vinegar
Dairy
  • 2 tbsp Butter
Garlic Butter Steak Bites (One-Pot Meal!)

Sirloin steak bites seared to perfection and packed with juicy tender mouth-watering flavor. An easy dinner or appetizer and ready in just about 15 minutes!

Grilled Tuscan Steak with Lemon, Garlic, & Rosemary | PWWB

3 · 35 minutes · A taste of Italy, right in your backyard! This Grilled Tuscan Steak recipe is a deliciously fun way to switch up your steak night at home. Inspired by Tuscany, a region in central Italy famous for its grill-loving & meat-loving food culture, this recipe soaks your tender steak of choice in a fragrant combination of lemon, garlic, & aromatic fresh herbs. It's not overly citrusy, but a little lemon brightens up the flavor of rich grilled steak – if you've never had a little lemon with a steak…

Ingredients

Produce
  • 8 cloves Garlic
  • 1 Lemon
  • 1 tbsp Oregano, dried
  • 4 sprigs Rosemary, fresh
Baking & Spices
  • 1 Kosher salt & ground black pepper
Oils & Vinegars
  • 3 tbsp Olive oil
Other
  • 2 (two) 1 1/4 – 1 1/2-inch steaks of choice – ribeye, new york strip, t-bone, etc. (see recipe notes, below)
Italian Stuffed Flank Steak

This Italian Stuffed Flank steak is stuffed with a homemade walnut pesto, prosciutto, roasted bell peppers and provolone cheese.

Italian Stuffed Flank Steak

Tender flank steak rolled up with garlic, herbs, prosciutto ham, provolone cheese... flavorful steak pinwheels that are every bit tasty as they are fancy-looking! Great on the grill or cook them on the stovetop/oven for an all-weather weeknight dinner!

The Bistecca Alla Fiorentina Recipe is a classic Italian 3-pound porterhouse steak that is seasoned and grilled to perfection while being brushed with butter and fresh herbs. It is also known as the Florentine Steak! #dinner #beef #steak

Meet the king of all steaks, Bistecca Alla Fiorentina Recipe. A seasoned 3-pound porterhouse steak that is grilled to perfection.

A simple and quick weeknight meal with a restaurant quality feel, Beef Tagliata is an Italian steak recipe that will win your heart.

2 · 30 minutes · simple and quick weeknight meal with a restaurant quality feel, Beef Tagliata is an Italian steak recipe that will win your heart.

Ingredients

Meat
  • 1 1/2 lbs Flank steak
Produce
  • 4 cups Arugula
  • 1 pint Grape tomatoes
  • 1 Lemon
Condiments
  • 1/4 cup Balsamic vinegar
Baking & Spices
  • 1 tbsp Balsamic glaze
  • 1 tsp Black pepper, coarsely ground
  • 1/2 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
  • 1 tbsp Olive oil, Extra Virgin high quality
Dairy
  • 1 Parmigiano reggiano
Other
  • 2 Tablespoons fresh rosemary (Rough chopped. Or 1 tablespoon dried)
This Grilled Tuscan Steak is a taste of Italy, right in your backyard! Marinate steak in a Tuscan-inspired combination of lemon, garlic, & aromatic fresh herbs, then grill until juicy, tender, & charred. So simple & so flavorful! Serve with a glass of wine & Italian-inspired sides for the best summer Sunday supper, Italian dinner party, Father’s Day dinner, or any other special occasion! #steakrecipes #grilledsteak #steakdinnerideas #easydinnerrecipes #grillingrecipes #easybeefrecipes

3 · 35 minutes · A taste of Italy, right in your backyard! This Grilled Tuscan Steak recipe is a deliciously fun way to switch up your steak night at home. Inspired by Tuscany, a region in central Italy famous for its grill-loving & meat-loving food culture, this recipe soaks your tender steak of choice in a fragrant combination of lemon, garlic, & aromatic fresh herbs. It's not overly citrusy, but a little lemon brightens up the flavor of rich grilled steak – if you've never had a little lemon with a steak…

Ingredients

Produce
  • 8 cloves Garlic
  • 1 Lemon
  • 1 tbsp Oregano, dried
  • 4 sprigs Rosemary, fresh
Baking & Spices
  • 1 Kosher salt & ground black pepper
Oils & Vinegars
  • 3 tbsp Olive oil
Other
  • 2 (two) 1 1/4 – 1 1/2-inch steaks of choice – ribeye, new york strip, t-bone, etc. (see recipe notes, below)