Italian chicken cutlet

Savor the simplicity and deliciousness of our Italian Breaded Chicken Cutlets, featuring key ingredients like chicken breasts, panko breadcrumbs, Parmesan, and Italian seasoning. Perfect for various dishes or enjoyed on their own with a lemon twist!

These chicken cutlets are perfect for a Sunday dinner (or any night of the week!). Perfectly crispy with a delicious dredge that includes eggs, Locatelli, and breadcrumbs.

I love a nice chicken cutlet. Coming from an Italian family chicken cutlets were definitely something we ate often. It’s a nice thin piece of chicken breaded and fried (or baked) to a nice crispy exterior. It’s so simple but so delicious. When I make chicken cutlets it takes me back to sitting in my… Continue reading →

Transform your kitchen into an Italian trattoria with this simple yet delicious recipe.

This quick and easy chicken cutlet recipe with Italian breadcrumbs uses no flour for an extra fast weeknight meal.

These delicious Italian Chicken Cutlets breaded with tasty crumbs and fried until golden make a perfect weeknight dinner!

These delicious Italian chicken cutlets have a crispy coating and savory seasonings and are perfect as a main course or in sandwiches, salads, or pasta dishes.

Chicken saltimbocca is an Italian restaurant staple made with prosciutto, sage and white wine sauce. It's easy enough for a weeknight dinner!

Whip up these crispy parmesan chicken cutlets in just 40 minutes! Perfectly seasoned with garlic, parmesan, and Italian seasoning, they're a hit with both kids and adults.

An excellent follow-up to your first-course pasta, or even as a standalone main, chicken cutlets are a classic Italian poultry dish. These fried chicken cutlets are coated with bread crumbs, parsley, and parmigiano reggiano to become delicious, golden, and finished to crispy perfection.