Individual chicken pot pies
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These individual Chicken Pot Pies are easy to make, stuffed with chicken, carrots, and celery, and topped with a delicious flaky buttermilk crust.
9 · 30 minutes · These are such a fun and delicious meal idea when you have a craving for comfort food!
Ingredients
Meat
- • 3/4 cup Chicken
Canned Goods
- • 1 can Cream of chicken soup
Baking & Spices
- • 1 package Biscuit dough, refrigerated
Frozen
- • 1 cup Mixed frozen vegetables
Laura Gemmill saved to Recipes
These Homemade Individual Chicken Pot Pies are perfect for those cool nights. They are easy to prepare, and full of flavor!
Ingredients
Meat
- • 3 cups Chicken, cooked
Produce
- • 2 cups Carrots
- • 3 cups Green beans, fresh cut
- • 1 tbsp Thyme, dried or fresh
- • 1 Yellow onion, medium
Refrigerated
- • 1 Egg
Canned Goods
- • 3 1/2 cups Chicken broth, low-sodium
Baking & Spices
- • 1/3 cup All-purpose flour
- • 1 Salt/pepper
Bread & Baked Goods
- • 2 packages Puff pastry, frozen
Dairy
- • 4 tbsp Danish creamery european style unsalted butter
- • 1/2 cup Heavy cream

Ayesha Fritz saved to Yummies!
Packed with loads of mixed veggies and diced chicken, these 4-ingredient mini chicken pot pies are a quick and easy weeknight meal!
Liz Goetchius saved to Cooking for 5
Creamy Chicken Pot Pie – Rich, flavorful with a golden brown crispy crust, these individual chicken pot pies are perfect when you’re looking for a comforting meal. Seriously delicious! Ingred…
Ingredients
Meat
- • 2 lb Chicken, boneless skinless cooked
Produce
- • 1/2 cup Carrot
- • 1/2 cup Corn, frozen or fresh
- • 2 cloves Garlic
- • 1/2 cup Green beans, fresh or frozen
- • 1/2 cup Pea or shelled fresh peas, frozen
- • 1/2 lb Potato
- • 1 Yellow onion, medium
Canned Goods
- • 2 cups Chicken broth, good-quality
Baking & Spices
- • 4 tbsp All-purpose flour
- • 1 Salt and freshly ground black pepper
Dairy
- • 4 tbsp Butter, unsalted
This recipe works to 'streamline this classic dish and make individual pot pies that we could pull out of the freezer and bake any time,' the America's Test Kitchen editors wrote in 'The Complete Make-Ahead Cookbook: From Appetizers to Desserts, 500 Recipes You Can Make in Advance' from the America's Test Kitchen editors (2017, America's Test Kitchen, $29.95).
Michelle Tang saved to Recipes to Cook
Homemade Chicken Pot Pie is a comfort food for many people and it’s one of my daughter’s favorite recipes. This recipe is easy to make and can be made as a whole pie or individual mini pot pies.
Ingredients
Meat
- • 2 cups Chicken, cooked
Canned Goods
- • 1 Chicken bouillon cube
- • 1 1/2 cups Chicken broth
Baking & Spices
- • 1/3 cup Flour
- • 1 Salt and pepper
Dairy
- • 1/3 cup Butter
- • 2/3 cup Milk or half and half
Frozen
- • 2 cups Mixed vegetables

Courtany Boyer saved to Food!
Individual Chicken Pot Pies are packed with chicken and vegetables, held in by a light, flaky crust.
Ingredients
Meat
- • 2 cups Rotisserie chicken
Produce
- • 1 1/2 cups Carrots
- • 1 1/2 cups Celery
- • 1 can Corn
- • 1 tsp Oregano, dried
- • 1 tsp Parsley, dried
- • 1 1/2 cups Peas, frozen
- • 1 1/2 cups Potato
- • 1 Yellow onion
Refrigerated
- • 1 Egg
Canned Goods
- • 1 cube Chicken bouillon
- • 2 cup Chicken stock
Baking & Spices
- • 1/4 cup All-purpose flour
- • 1 tsp Paprika
- • 1 tsp Pepper
- • 1 tsp Salt
Bread & Baked Goods
- • 4 Pie crusts
Dairy
- • 1/4 cup Butter, unsalted
- • 1/2 cup Whole milk
Becky Vogt saved to food
Looking for a great freezer-friendly one-dish dinner idea? After the popularity of my sister Olivia’s Easy Individual Mini Meat Lasagna recipe post, I asked her if she would create another freezer-friendly individual serving recipe for you all. This recipe is great for when you need a quick dinner for one or two people or whenRead More

Tori saved to New Recipes to Try