Indian fried fish

Fried Fish - Indian Fish Fry. #antoskitchen #fried #fish

Indian Fried Fish recipe with step by step photos and video is a deliciously spiced fish fry. It is marinated with Indian spices before frying to perfection

Fish Pakora made Amritsari Style. This delicious crispy fish fry is also known as Amritsari fish pakora or Amritsar fish fry is a popular snack in Amritsar, Punjab which is also famous for its Chole & Aloo Kulcha. Delicate pieces of fish is coated in a spicy gram flour coating with spices and carom seeds and fried till crispy. Learn how to make crispy Amritsar fish pakora with step by step pictures with tips and tricks to get crunchy pakora coating.

Mackerel fish fry (Indian style with Indian spices) is a nice mix of taste with spicy crispy coating outside while soft, salty and fishy taste inside.

Andhra Fish Fry recipe with step by step photos and a video recipe. Fish fry also known as ChepaVepudu is a simple fish fry recipe from Andhra cuisine. The fish is marinated with the masala and shallow-fried on a pan or tawa until crisp. Serve this tangy, spicy and flavorful pan fried fish with Rice and Dal.

The classic spiced Lahori Fried Fish taken up a crunchy notch! Try this updated Pakistani classic for a crazy good take on fried fish

A simple yet flavourful way to serve Fish, this Pan Fried Masala Fish is perfect for anytime of the day, week, or year. Go Give this one a try.

boneless fish pieces marinated with spices, besan, maida, curd and then deep fried.

A simple fish fry using the East Indian bottle masala, a complex blend from East Indian cuisine and used in so many dishes from the region.

Amritsari fish is a popular indian appetizer served in restaurants. This gluten free starter, also known as fish pakora is basically fresh water fish steaks or pieces coated in a spicy masala and then deep fried. Perfect to serve at your next party.