Indian eggplant

Aloo Baingan/Potato Eggplant Curry.Easy and really delicious homestyle potato eggplant curry. Indian potato eggplant curry

Baingan Bharta or Eggplant Bharta is an easy vegan and gluten-free Indian recipe. Fire-roasted and mashed eggplant is stir fried in onions, tomatoes, garlic and spices to make a very flavourful side dish. #eggplant #indianfood #veganrecipes #glutenfree #vegetarian

Generally speaking I’m an unashamed carnivore at heart, but when it comes to Indian food I’m more than willing to forsake my love of meat and go 100% vegetarian. Not only is this advisa…

Of all the world cuisines, Indian is unquestionably my favourite. With its extraordinary layers of flavour and culinary complexity of aromatic spices, fresh herbs, and dazzling array of vegetarian dishes, daals and curries, India's range of cuisine delights and amazes most palates. Different regions in India offer their own specialties with their own unique taste, subtlety and aroma. A popular dish in the Punjab and Rajasthan region of northern-western India, is Eggplant Bharta, also known…

Looking for different ways to prepare eggplant? Try these Indian recipes for eggplant that are sure to make eggplant not so boring. A lot of these recipes are vegan, and they are all vegetarian. Try some of these easy, healthy recipes for eggplant this week! #Indianfood #vegetarian #dinner #appetizers #authentic

Indian Eggplant Curry (Bhaingan Bharta) is absolutely delicious and nutritious. This flavorful healthy vegan dinner recipe tastes amazing.

Recipe video above. This curry is not for the faint hearted! Eggplant (Brinjal) stars in this strong flavoured curry, roasted rather than fried for a healthier yet equally delicious (high temp does the trick here), then simmered in an intensely spiced South Indian curry sauce so it sucks up the flavour and partially collapses to create a big pot of juicy (delicious) mush. Incidentally vegan (as much of South Indian food is). See recipe notes for subs for the harder to find spices. And when…

Whether you call them eggplants, aubergines, or brinjals, these easy and delicious Indian eggplant recipes are by far the best ways to cook them.

Baingan Bartha- Smoky Mashed Eggplant - Tomato Blues

This savory, spicy Eggplant And Tomato Chutney pairs well with Indian cuisine or is used as a dip for crackers.

Roasted eggplant slices are cooked in a tomato sauce infused with pickling South Asian spices. The aroma of nigella, cumin, fennel and fenugreek seeds make this vegetarian dish so appetizing.

Smokey eggplant/aubergine is mashed and cooked with onions, spices, tomato and cilantro/coriander.

Make this mouthwatering recipe for Indian eggplant masala. Follow the step-by-step guide to create a delicious and aromatic dish that will impress your guests.

Dahi Baingan is pan-roasted eggplant in spicy yogurt. It has a smoky bittersweet aroma from the roasted aubergine with tangy and spicy yogurt sauce. It's delicious to enjoy with roti/ chapati, naan bread or plain white Basmati rice.

If you're a fan of eggplants, then you're in for a treat! India has many delicious eggplant recipes from creamy curries to spiced mashed eggplant and crispy fritters you must try! pipingpotcurry.com

Honey Garlic Glazed Fried Indian Eggplant is a crispy-coated delight, where tender Indian eggplant rounds meet a sweet and savory honey garlic glaze, garnished with vibrant green onions for a fusion of flavors and textures.

Brinjal Bhaji is perfect for any occasion and can be served with other curries, rice, chapati or naan bread. This recipe uses fresh aubergines, onions, and a variety of spices to create a mouth-watering curry that will tantalize your taste buds. So, if you're looking for a delicious and authentic Indian dish, then look no further than this medium heat aubergine curry!

Roasted eggplant is simmered in a curry coconut sauce with the perfect blend of spices in this show-stopping Eggplant Curry! Makes 4 large servings or 6 small servings.