Healthy eggs benedict
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Silkeeeeee saved to Eggs
Poached Eggs are the perfect healthy breakfast recipe. Here's how to poach an egg perfectly every time. #poachedeggs #poachedeggshowto #eggs #healthybreakfast #eggsrecipes

Tried and Tasty saved to Breakfast Recipes
Healthy eggs Benedict is a creative breakfast and brunch recipe made up of four delicious layers! It's gluten-free, paleo and Whole30 compliant!

Angie Hall saved to Whole food recipes
32 · 20 minutes · This low calorie hollandaise makes the best Eggs Benedict recipe... ever!It's low in calories, but high in flavor, and packed full of protein.You can swap out the Canadian bacon for smoked salmon, deli ham, or avocado slices, this versatile recipe for eggs benny can be made many different ways.
9 ingredients
Meat
- 4 slices Canadian bacon
Refrigerated
- 4 Eggs
Condiments
- 2 tbsp Dijon mustard
- 1/4 tbsp Honey
- 2 dashes Hot sauce
- 1 tbsp Lemon juice
- 1/8 cup Mayonnaise, light
Bread & Baked Goods
- 2 English muffins, whole wheat
Dairy
- 1/2 cup 0% greek yogurt
This simple hollandaise sauce is much lighter than most, since it uses dairy-free yogurt instead of butter or oil. Make sure to use an unsweetened variety!
11 ingredients
Meat
- 4 slices Canadian bacon
Produce
- 2 tsp Lemon
Refrigerated
- 3 Egg yolks
- 4 Eggs
Condiments
- 1 tsp Dijon mustard
- 3/4 cup Hollandaise sauce, dairy free
- 1 Dash Tabasco sauce
Baking & Spices
- 1 Pinch Pepper
- 1/4 tsp Salt
Bread & Baked Goods
- 2 English muffins, dairy-free whole grain or gluten-free
Dairy
- 3/4 cup Yogurt, unsweetened dairy-free
Hollandaise sauce is a classic creamy sauce that's perfect for breakfast or brunch! This recipe is easy and no-fail. It takes just 5 minutes in a blender!
108 · 65 minutes · This Eggs Benedict Casserole recipe is an overnight wonder. English muffins are layered with Canadian bacon, then topped with an egg mixture before you bake. It has all the flavor of classic Eggs Benedict, but you can make it the night before. It's easy, delicious, and the perfect make-ahead meal for holidays! Overnight breakfast casseroles forever!
108 · 65 minutes · This Eggs Benedict Casserole recipe is an overnight wonder. English muffins are layered with Canadian bacon, then topped with an egg mixture before you bake. It has all the flavor of classic Eggs Benedict, but you can make it the night before. It's easy, delicious, and the perfect make-ahead meal for holidays! Overnight breakfast casseroles forever!
18 ingredients
Meat
- 12 oz Canadian bacon
Produce
- 1 tsp Onion powder
Refrigerated
- 4 Egg yolks
- 8 Eggs, large
Condiments
- 1 tsp Dijon mustard
- 2 tbsp Lemon juice
- 1/2 tsp Mustard powder, dried
Baking & Spices
- 1/2 tsp Black pepper
- 1/8 tsp Cayenne pepper
- 1 tsp Kosher salt
- 1 dash Kosher salt
- 1/2 tsp Paprika
- 1/2 tsp Seasoned salt
Bread & Baked Goods
- 6 English muffins
Dairy
- 1/2 cup Butter
- 1 3/4 cups Cream
- 1 cup Monterey jack
- 2/3 cup Whole milk
1 · 70 minutes · Healthy eggs benedict. Here, the delicious and classic eggs benedict has been given a healthy makeover. A creamy yogurt hollandaise sauce replaces butter with lean turkey bacon and home made lower fat English muffins. #neilshealthymeals #recipe #eggs #eggsbreakfast #healthyeggs #healthyeggsbenedict #easyeggsbenedict #healthyhollandaisesauce
9 ingredients
Meat
- 4 Turkey bacon rashers
Refrigerated
- 3 Egg yolks
- 4 Eggs
Condiments
- 1/4 tsp Dijon mustard
Baking & Spices
- 1 Black pepper, Freshly ground
- 1/4 tsp Salt
Oils & Vinegars
- 1 tbsp White wine vinegar
Bread & Baked Goods
- 2 Quick english muffins
Dairy
- 240 ml Greek yogurt, fat free

Emily Hill saved to Healthy Recipes
Healthy eggs Benedict is a creative breakfast and brunch recipe made up of four delicious layers! It's gluten-free, paleo and Whole30 compliant!

Shannon Koester saved to Recipes
92 · 45 minutes · The best brunch or holiday breakfast idea. Watch our video to see how to poach the perfect egg and our easy hollandaise sauce hack! You'll never have to go our for Eggs Benedict again!
17 ingredients
Meat
- 6 oz Ham
Produce
- 1 Chives, fresh
- 1 Navel orange
Refrigerated
- 3 Egg yolks
- 4 Eggs
Condiments
- 1 tsp Dijon mustard
- 1 cup Hollandaise sauce
- 1 splash Hot sauce
- 1 tbsp Lemon juice
Baking & Spices
- 1 sprinkle Black pepper
- 1 pinch Kosher salt
- 1 sprinkle Paprika
Oils & Vinegars
- 1 tbsp White vinegar
Bread & Baked Goods
- 2 English muffins
Dairy
- 1 stick Butter
- 1 1/3 tbsp Butter
Liquids
- 97 tbsp Water

Liz Mosher Price saved to Gingerbread Houses