Green frosting

Cupcakes have always been a favorite treat in my house but I don't always have time to bake. Luckily last year I discovered my town's hidden gem: ShayShay's Cupcakes! This family run business makes

March 17 is your sweet tooth's lucky day.

This simple matcha buttercream frosting recipe only uses 4 ingredients and can be whipped up in under 10 minutes! The matcha flavor pairs well with a wide variety of cakes, so go ahead and try it with your favorite cake!

Sweet and so easy, this 4-ingredient powdered sugar frosting is my favorite! A go-to recipe for frosting soft sugar cookies, graham crackers, and cakes.

Use fresh spinach and water to create a natural green food coloring for frosting.

Ice your cupcakes with every color imaginable from Food Network Magazine.

This green velvet cake is easy to make and it's the perfect festive dessert recipe for Christmas, St. Patrick's Day, or any day. Frost it with a simple cream cheese frosting and it's absolutely delicious! This cake turns out soft, moist, and it tastes just like red velvet cake!

Sage and white mini cupcakes

Use fresh spinach and water to create a natural green food coloring for frosting.

This mint frosting recipe is a simple buttercream frosting that is perfect for cupcakes and cakes! Using only 4 ingredients and one bowl, you can whip up a batch in 10 minutes so try this easy and delicious frosting today! Plus, you can easily add chocolate chips for mint chocolate chip frosting!

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Gimme pistachio anything and I’m a happy girl! But these pistachio cupcakes are a definite winner, and the fluffy frosting made with Cool Whip is barn on one of…

It only take 5 minutes to turn out fancy swirls of frosting onto cupcakes and cakes

How to make dark green frosting - 5 ways!

Beautiful, vibrant green matcha frosting with flecks of real vanilla bean. All natural colours. Perfect for St. Patrick's Day! ~ Coriander & Lace

Pin It Now! I liked the way my "beet" frosting turned out last year, so I thought I'd try to make some natural green frosting with spinach. Sounds gross, I know, but you really can't tell. My kids ate it right up! Recipe for naturally dyed green frosting: * 4 cups powdered sugar * 1 stick butter, softened * 1 tsp. vanilla * 1 Tbsp. spinach juice (I juiced spinach in my juicer) * 3 Tbsp. of milk, more or less depending on how thick you want your frosting to be. Beat butter on med./high speed…

These GREEN Velvet Cupcakes are so fun for celebrating St. Patrick's Day! #greenvelvet #cupcakes #stpatricksday #cake #dessert #lftorecipes