Green beans healthy recipe

These sauteed green beans are made with just 5 simple ingredients. Tender green beans are sauteed in butter, garlic, salt, and pepper, all of which enhance the fresh flavors of the green beans perfectly. You'll have these cooked in less than 10 minutes!

Easy Sautéed Green Beans are a simple side dish that's quick to whip up and tastes amazing. Make it with fresh or frozen green beans for Easter, Thanksgiving, Christmas or anytime you want some greens on your plate. | #holidayrecipes #easterfood #easterdinner #easterrecipes #thanksgivingrecipes #sidedish #easyrecipes #thanksgiving #holidayrecipes

Sautéed Fresh Green Beans with French Onions – Sautéed green beans are the perfect and easiest accompaniment to any main course. This vegetarian side dish recipe is also a welcome addition t…

Spicy Garlic Green Beans - The Bold Appetite

Healthy fresh green beans sauteed on the skillet with garlic and butter recipe! This easy stovetop dish will become your favorite side dish at Thanksgiving, Christmas or any other family dinner. Quick and kid friendly.

These sautéed green beans with garlic are an easy vegetable side dish that is full of flavor and comes together in no time at all. I’m almost embarrassed to post this as a recipe!

Green Beans Almondine is a simple yet elegant side dish made with green beans, garlic and buttery, toasted almonds. It's prepared in one skillet and is ready to go in about 20 minutes. A beautiful and delicious addition to any meal - holiday or otherwise! // Mom On Timeout

These simple and tasty garlic sesame green beans will quickly become a new staple in your house. They're ready in just 15 minutes, packed with flavor, and a perfect side dish for any meal. Gluten-free and vegan.

Green Beans and Mushrooms - Delicious Meets Healthy

Green Bean Salad Recipe with Mustard Vinaigrette

Topped with punchy garlic, fresh lemon, and melty parmesan, these oven-roasted green beans are BURSTING with flavour! They're incredibly easy to make, only 6 ingredients, and ready in about 30 minutes.

These Easy Skillet Garlic Green Beans are sautéed with garlic and olive oil and then steamed with a little vegetable broth, to make one of the most simple yet delicious side dishes. The beans come out tender-crisp, so they are super healthy and they take just 10 minutes to cook making them an easy addition to your family table. Serve them with your weeknight meal, or add them to your holiday table.

Whip up a delicious and effortless Chinese Green Beans Stir Fry, the perfect vegetable side to complement any Asian main dish. Ideal for adding a burst of flavor to your meal!

Roasted Potatoes and Green Beans – Our baked potatoes and green beans will make a great addition to your dinner table. This simple veggie mix of potatoes and green beans is seasoned with deli…

This refreshing green olive bean salad has become a staple in my fridge, always ready to satisfy my cravings.