Green bean casserole with golden mushroom soup

Make classic Campbell's Green Bean Casserole! This is a Thanksgiving tradition that the entire family will love.

Whip up a deliciously comforting green bean casserole that's sure to become a family favorite! This recipe combines tender green beans, savory cream of mushroom soup, and a golden topping for a truly satisfying experience. Don't miss out on this essential dish for an unforgettable feast.

Golden Green Bean Casserole with text

Best Green Bean Casserole | "This is basically our standard green bean casserole recipe with some minor modifications I've made over the years. It's ALWAYS the first to disappear at potlucks when there are other versions of green bean casseroles and people often ask why it seems to taste so much better than the original one on the French's can." #thanksgiving #thankgivingrecipes #thanksgivingsidedishes

Making Green Bean Casserole without Mushroom Soup is easy, and let’s face it, it is much healthier because it is made from scratch! Follow our foolproof recipe to make the best homemade green bean casserole and impress your friends with this delicious version of the classic Thanksgiving side dish.

Who's ready for the classic green bean casserole recipe to get a little flavor lift?! This simple green bean casserole replaces the cream of mushroom soup with cream of onion soup, and adds a little tang of sour cream. This flavor-packed variation of green bean casserole is just what you need to serve on your Thanksgiving Menu!

Green Bean Casserole is a holiday side dish that tastes amazing and is easy to assemble. Creamy mushroom soup with crispy fried onions pack flavor into this delicious classic recipe!

This green bean casserole with Worcestershire sauce is a delicious twist on the classic side dish. It's creamy, packed with flavor, and topped with crispy French onions—perfect for Thanksgiving or any meal!

Thanksgiving is just not complete without green bean casserole on the table! It’s a side dish recipe that’s always associated with the holidays, and especially Turkey Day. Even if you’re not much of a green bean lover, I guarantee you won’t be able to get enough of this creamy, comforting side dish.