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Gorgonzola

Discover Pinterest’s 10 best ideas and inspiration for Gorgonzola. Get inspired and try out new things.
One-Pot Gorgonzola, Walnut and Spinach Pasta (Pasta Gorgonzola e Noci) – Skinny Spatula

Pasta with Gorgonzola sounds like a posh meal you’d have in a restaurant, but this one-pot version brings you gourmet taste without all the fuss. My version of pasta Gorgonzola e noci only requires seven ingredients and is ready in just over 30 minutes!

Gorgonzola Gnocchi

7 · 20 minutes · This gorgonzola gnocchi can be on your dinner table under 20 minutes. It is creamy, cheesy, delicious, and pretty simple to make, comfort food at its finest! This will surely hit all the right spots in your palate, weeknight dinners doesn't get any easier than this recipe.

Ingredients

Produce
  • 3 cups Baby spinach, fresh
  • 4 Garlic cloves, large
  • 1/3 cup Onions
Canned Goods
  • 1/2 cup Chicken stock, low sodium
Pasta & Grains
  • 1 1/2 lb Gnocchi
Baking & Spices
  • 1 tsp Italian seasoning
  • 1 Salt and black pepper
Nuts & Seeds
  • 1 Walnut to serve, toasted
Dairy
  • 2 tbsp Butter
  • 100 g Gorgonzola cheese
  • 200 g Half and half
25-Minute Gorgonzola Cream Sauce (For Steak!) - Well Seasoned Studio

9 · 25 minutes · A warm Gorgonzola Cream Sauce is the perfect complement to a juicy steak. It can also be used as a flavorful accompaniment to grilled chicken, as a topping for brussels sprouts, as a sauce for garlic bread or as a dip for veggies. Gluten-free.

Ingredients

Produce
  • 3 cloves Garlic
  • 2 tbsp Parsley
Condiments
  • 1 1/2 tsp Dijon
Baking & Spices
  • 1/4 tsp Black pepper, freshly ground
  • 1/2 tsp Kosher salt
Dairy
  • 3/4 cup Gorgonzola
  • 3 cups Heavy cream
  • 1/4 cup Parmigiano reggiano, grated
Gorgonzola Pasta

A really simple pasta dish made with easy gorgonzola cream sauce. Rich, comforting bowl food, ready in 15 minutes.

Pear, Prosciutto and Gorgonzola Pizza

127 · 35 minutes · Pears, prosciutto, and gorgonzola are the perfect sweet and salty pairings in this grown up pizza!

Ingredients

Meat
  • 3 slices Prosciutto
Produce
  • 1 Pear, thin
  • 1 tsp Thyme, fresh
  • 1 Yellow onion
Baking & Spices
  • 1/4 tsp Kosher salt and fresh ground black pepper
  • 1 Kosher salt and fresh ground black pepper
  • 1 lb Pizza dough
Oils & Vinegars
  • 3 tsp Olive oil
Dairy
  • 1/4 cup Gorgonzola cheese
  • 1/2 cup Gouda cheese, smoked
  • 1/2 cup Mozzarella cheese, part skim
E Moore
E Moore saved to Yum
Easy Gorgonzola Cream Sauce — Lauren Lane Culinarian

Easy and delicious, this sauce Gorgonzola Cream Sauce pairs beautifully with steak, chicken, veggies, pasta or gnocchi.

Ingredients

Baking & Spices
  • 1 tbsp All-purpose flour
  • 1/8 tsp Nutmeg, fresh grated
  • 1/4 Pepper
  • 3/4 tsp Salt
Dairy
  • 1 tbsp Butter
  • 4 oz Gorgonzola cheese
  • 2 cups Heavy cream
Bowl of apricots

1 · 10 minutes · This mouthwatering summer salad is perfect for apricot season. With peppery arugula greens, tangy gorgonzola, crunchy walnuts and juicy sweet grilled apricots.

Ingredients

Produce
  • 6 Apricots
  • 3 cups Arugula
Condiments
  • 2 Balsamic vinegar, Good quality
Oils & Vinegars
  • 2 Olive oil, Extra virgin
Nuts & Seeds
  • 1/4 cup Candied walnuts
Dairy
  • 1/4 cup Gorgonzola cheese
Pear, Gorgonzola and Walnut Salad — London Bruncher

This is such a classic combination of flavours, and the honey balsamic dressing really brings everything together! It’s such a simple salad to throw together and looks great on the table for a BBQ or dinner party!

Ingredients

Produce
  • 1 Pears
  • 70 g Rocket, leaves
Condiments
  • 1 tbsp Balsamic vinegar
  • 1 tbsp Dijon mustard
  • 1 tsp Honey
  • 1 tbsp Lemon juice
Baking & Spices
  • 1 Pinch Salt and pepper
Oils & Vinegars
  • 3 tbsp Olive oil
  • 1 tbsp Walnut oil
Nuts & Seeds
  • 1 big handful Walnuts
Dairy
  • 70 g Gorgonzola cheese
Kavs R
Kavs R saved to Salads
Herbed Gorgonzola Steak Butter Recipe - Delicious Little Bites

Give your steak a little extra richness and bite with a pat of this delicious Herbed Gorgonzola Steak Butter. It's an easy-to-make compound butter that enhances the flavor of a perfectly cooked steak even more.

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