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Gluten Free Pumpkin

Discover Pinterest’s 10 best ideas and inspiration for Gluten Free Pumpkin. Get inspired and try out new things.

1 · 45 minutes · These gluten free pumpkin muffins are the perfect Fall recipe. They're filled with chocolate chips and topped with cinnamon streusel. They're light, fluffy and so easy to make!

15 ingredients

Produce
  • 1 1/2 cups Pumpkin puree, pure
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/2 cup Brown sugar, light
  • 4 tbsp Brown sugar
  • 1/2 cup Chocolate chips
  • 1/2 tsp Cinnamon
  • 2 cup Gluten free flour
  • 3 tsp Pumpkin spice
  • 1/2 tsp Salt
  • 2 tsp Vanilla
  • 2/3 cup White sugar
Oils & Vinegars
  • 1 tsp Apple cider vinegar
  • 8 tbsp Butter or coconut oil
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27 · 30 minutes · Crispy & fluffy pumpkin waffles made with almond flour. These healthy pumpkin waffles are so good, we eat them year round!

12 ingredients

Produce
  • 1/2 cup Pumpkin puree
Refrigerated
  • 1/2 cup Almond milk, unsweetened
  • 2 Eggs
Condiments
  • 1/4 cup Maple syrup, pure
Baking & Spices
  • 1 2/3 cup Almond flour
  • 1/2 cup Arrowroot powder or tapioca starch
  • 2 tsp Baking powder
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract
Dairy
  • 3 tbsp Ghee
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Tender, sweet gluten free pumpkin muffins that are simple to make and use minimal ingredients. You're going to love the fall spices in this pumpkin muffin recipe. Naturally dairy-free.

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3 · 28 minutes · These easy to make gluten-free pumpkin chocolate chip muffins will quickly become a family favorite. The combination of pumpkin and chocolate together is fantastic.

10 ingredients

Produce
  • 1 cup Pumpkin puree, pure
Refrigerated
  • 2 Eggs
Baking & Spices
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 3/4 cup Chocolate chips, dairy-free
  • 1/2 tsp Cinnamon
  • 1 1/2 cups Gluten-free flour blend
  • 1/2 tsp Salt
  • 1 cup Sugar
Oils & Vinegars
  • 3/4 cup Coconut oil
More information...
Kate Raber
Kate Raber saved to food

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