Gluten free crackers

Discover a variety of mouthwatering gluten-free cracker recipes that are easy to make at home. Elevate your snacking experience with these flavorful and wholesome options.

These gluten free crackers fulfill all your gluten free cracker needs! With no gluten and also vegan, these crispy crackers are made with just a few simple ingredients and are surprisingly easy to whip up! The extra crunchy texture really makes these stand out! 2 cups brown rice flour (I use Planet Rice Sprouted Brown

Chelsey Ingelido
An ultra-crisp, gluten-free cracker made from seeds and cornstarch. Gluten Free Recipes, Grain Free, Chia Seeds, Snacks, Courgettes, Pasta, Ketogenic Diet, Low Carb Recipes, Gluten Free

Whether you call these crackers or Norwegian Crispbread (Knekkebrød), these golden, crispy seed crackers are a dream, both to make and to eat! 5 different varieties of seeds come together with the help of a little water and cornstarch to create one of the best homemade gluten-free crackers you'll ever have the pleasure of eating.

Brooke Nicole