German vegetable side dishes
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German Carrot Salad ('Karottensalat')
Fresh green beans make a wonderfully easy side dish to any meal. These green beans are blanched and sauteed with bacon and onions.
This German style creamed spinach recipe is a comforting holiday side dish. It takes 5 minutes and is so flavorful and creamy that you'll want it even when the holidays pass.
Rahmwirsing is a simple German side dish of creamed savoy cabbage that is refined with onion, and cream. You can also add bacon if you like. This recipe gives you the meaty, vegetarian or vegan option.
This authentic German Cucumber Salad was a childhood favorite of mine. The recipe is exactly how my German Oma used to make it. Refreshing, sweet, and juicy. It's perfect as a side salad for loads of dishes. #cucumber #salad #German #Germanfood #traditional #sugar #authentic #dill #easy #recipe #Omasrecipes #creativeandpractical
Classic German red cabbage makes a memorable side dish. This inexpensive winter vegetable is delicious, nutritious, and easy to prepare.
Looking for a delicious carrot salad with no mayonnaise? Then try Karottensalat (German Carrot Salad). Crunchy and refreshing, it's excellent with grilled, roasted, or fried meat and fish!
Cooking green beans, German-style, makes a wonderful side dish for almost any meal. Cooking the grüne Bohnen until just tender with a creamy white sauce is so traditional and so lecker! See full recipe at https://www.quick-german-recipes.com/cooking-green-beans.html
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