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Focaccia bread

Discover Pinterest’s 10 best ideas and inspiration for Focaccia bread. Get inspired and try out new things.
Roasted Garlic and Rosemary Focaccia

Learn how to make focaccia bread with this classic and easy rosemary focaccia bread recipe! Perfectly chewy Italian bread with crispy edges.

FOCACCIA

Easy, homemade and the best Focaccia with garlic, rosemary and oregano toppings. This focaccia bread recipe is soft, fluffy and great as an appetizer.

With less than 10-minutes of hands-on time and no-kneading, the name Ridiculously Easy Focaccia Bread says it all! Almost. It’s also ridiculously delicious! #focacciabread #homemadebread #easybreadrecipe

129 · 40 minutes · With less than 10-minutes of hands-on time, the name Ridiculously Easy Focaccia Bread says it all! Almost. It's also ridiculously delicious!

Ingredients

Produce
  • 1 Italian seasoning or finely chopped fresh herbs
Baking & Spices
  • 4 cups All-purpose flour
  • 2 1/4 tsp Instant yeast
  • 2 tsp Kosher salt
  • 1 Sea salt, flaky
Oils & Vinegars
  • 4 tbsp Olive oil
Dairy
  • 1 tsp Butter, soft
Liquids
  • 2 cups Tap water
Easy Homemade Focaccia Bread Recipe | Lil' Luna

188 · 55 minutes · Crisp yet fluffy bread topped with delicious herbs and seasonings. This flavorful focaccia bread is so easy to make, and is perfect for sandwiches, dipping in soups, or enjoying on its own!

Ingredients

Produce
  • 2 tsp Basil, dried
  • 1 tsp Oregano
Baking & Spices
  • 2 cups All-purpose flour
  • 1 1/4 tsp Instant yeast
  • 1 tsp Salt
  • 1 tsp Sea salt, flaky
Oils & Vinegars
  • 1/4 cup Olive oil
Liquids
  • 1 cup Water
Focaccia - The Plant Based School

43 · 33 minutes · Making focaccia is so easy, and with our no-knead recipe, you won't even make your hands dirty. Our focaccia recipe is golden and crisp on the outside and soft and fluffy on the inside.

Ingredients

Produce
  • 5 sprigs Rosemary
Baking & Spices
  • 4 cups All-purpose flour
  • 3 1/2 tsp Salt
  • 1 tsp Salt, coarse
  • 2 tsp Sugar
  • 2 tsp Yeast, instant dry
Oils & Vinegars
  • 3 tbsp Olive oil, extra virgin
Liquids
  • 1 15/16 cups Water
Authentic Italian Focaccia

9 · 50 minutes · Our authentic Italian focaccia comes straight from an Italian friend when we lived in Europe. That is why it is quite possibly the best focaccia bread you’ll ever taste. Light and airy with a savory topping, this focaccia is perfect on its own, as a base for pizza, or to hold your favorite sandwich toppings.

Ingredients

Produce
  • 5 Garlic cloves
  • 1 tbsp Rosemary, leaves
Baking & Spices
  • 2 1/3 cup All purpose flour
  • 1/2 tsp Salt
  • 1 Salt flakes, coarse
  • 1 tsp Sugar
  • 1/2 tsp Yeast
Oils & Vinegars
  • 5 tbsp Olive oil
Liquids
  • 19 tbsp Water
This no-knead overnight focaccia bread recipe has an amazing crumb, a crispy exterior, and the most amazing flavor. Easy and delish!

10 · 50 minutes · This no-knead overnight focaccia bread recipe has a perfect crumb, a crispy exterior, and the most amazing flavor. Easy and delish!

Ingredients

Condiments
  • 1 tsp Honey
Baking & Spices
  • 3 cup Bread flour
  • 1 tsp Instant yeast
  • 2 tsp Kosher salt
Oils & Vinegars
  • 1 tbsp Olive oil
Liquids
  • 1 1/2 cup Water
The Best, Easiest Focaccia Bread Recipe | Alexandra's Kitchen

1157 · Cold, refrigerated dough is the secret to making delicious focaccia! Allowing the dough to rest 18 to 24 hours in the fridge will yield extra-pillowy and airy focaccia, though if you are pressed for time, you can make this start-to-finish in 3 hours. This 4-ingredient recipe requires only 5 minutes of hands-on time. Video guidance below! Adapted from the focaccia recipe in Bread Toast Crumbs. A few notes: Plan ahead: While you certainly could make this more quickly, it turns out especially…

Ingredients

Produce
  • 1 tsp Rosemary, whole leaves
Baking & Spices
  • 4 cups All-purpose flour or bread flour
  • 2 tsp Instant yeast
  • 2 tsp Kosher salt
  • 1 Sea salt, flaky
Oils & Vinegars
  • 4 tbsp Olive oil
Dairy
  • 1 Butter
Liquids
  • 2 cups Water
No-Knead Focaccia Bread

80 · 35 minutes · An easy, no-knead focaccia bread that makes a pan of soft, fluffy bread. This Italian focaccia bread is thick enough to cut large squares and slice in half for sandwiches. This recipe is a keeper!

Ingredients

Produce
  • 1 Rosemary, Dried
Baking & Spices
  • 4 3/4 cups All-purpose flour
  • 1 1/2 tbsp Instant yeast
  • 1 Salt, Coarse
  • 2 tsp Table salt
Oils & Vinegars
  • 4 1/2 tbsp Olive oil
  • 1 Olive oil to drizzle at bake time
Liquids
  • 2 1/4 cups Water
How to Make Focaccia Bread Art | Just DOugh It

8 · How to create edible focaccia breat art masterpieces using cut herbs and veggies arranged in eye-popping designs on a blank canvas of focaccia dough.

Ingredients

Produce
  • 1 Basil
  • 1 Cherry tomatoes
  • 1 Chili flakes
  • 1 Chive, leaves
  • 1 Dill
  • 1 Full-size bell peppers
  • 1 Multi-colored bell pepper, Mini
  • 1 Olives with pimiento
  • 1 Red onions
Condiments
  • 1 Black olives
Baking & Spices
  • 1 Focaccia dough
  • 1 Sesame seeds, white and black
Oils & Vinegars
  • 1 Olive oil

Watch popular Focaccia bread videos

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FOCACCIA Bread The Original Italian recipe
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Rosemary & Flakey Salt Focaccia Bread Recipe