Flower food

Dani Rendina

Winter Pansy Salad with blood orange vinaigrette ~ a colorful salad for your fall and holiday menus, with edible pansies that thrive in cooler months.

This recipe for delicately sweet shortbread cookies is taken from Loria Stern's brand-new book release, Eat Your Flowers.

Here you'll find a collection of edible flowers recipes for you to try at home. These flowery treats are perfect for adding color and flavor.

A healthy, pretty and delicious dish, perfect for a summer picnic or gathering, using edible flowers.

In Florida we are at the height of our garden season, right before the heavy rains, heat and humidity descend upon us for the summer. Up north, spring is here and the fruit trees are blooming and spring flowers are abundant. It is so fun just to walk out into the yard and pick the flowers I want to

Surprise Mum with an edible bouquet! These make a great finger food for a family gathering and with Mother’s Day just around the corner, there’s never been a better moment to pop another cute recipe in your recipe book! Show Mum just how much you care with this cute and edible appetiser. Not only are they visually stunning but they’re also bursting with fresh, summery flavours that are sure to wow everyone!

It all begins with an idea.

For those celebrating Easter, it is typically a joyous occasion, filled with quality time with their loved ones and, of course, delicious food. And while the delicacies on the table during the holiday can differ from country to country—from family to family, even—many households try to present them in as festive a way as possible.