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Fall soups and stews vegetarian

Discover Pinterest’s 10 best ideas and inspiration for Fall soups and stews vegetarian. Get inspired and try out new things.
This vegan tuscan white bean soup is hearty, fresh and perfect for meal prep. It's a vegan and vegetarian soup recipe that is high in protein, made in one pot and filled with delicious herbs. With kale and italian herbs, this creamy soup is the perfect cold weather recipe! #whitebeansoup #tuscanwhitebeansoup

101 · 30 minutes · This Tuscan white bean soup is made in one pot, ready in 30 minutes and perfect for meal prep! It's vegan, gluten free, full of protein and perfect with some rustic (gluten free!) bread for dipping.

17 ingredients

Produce
  • 2 Bay leaves
  • 3 15 ounce cans Cannellini beans
  • 2 Carrots, large
  • 1 stalk Celery
  • 4 cloves Garlic
  • 2 cups Kale
  • 1/2 tsp Oregano, dried
  • 1 tsp Thyme, dried
  • 1 Yellow onion
Canned Goods
  • 1 tbsp Tomato paste
  • 2 1/2 cups Vegetable or chicken broth
Baking & Spices
  • 1/4 tsp Black pepper
  • 1/4 tsp Italian seasoning
  • 1/4 tsp Red pepper flakes
  • 1 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Beer, Wine & Liquor
  • 1/3 cup White wine
Kris Ward
Kris Ward saved to kris
Copycat Olive Garden Minestrone Soup - An easy recipe for classic vegetarian minestrone soup brimming with seasonal veggies and hearty beans. Plus it's super easy to prepare as a vegan soup recipe. It's a flavorful dish that's quick to prepare in only 40 minutes with simple pantry staples, and is excellent to make ahead! And yes, it is fantastic with homemade breadsticks :) | A Spicy Perspective

The BEST copycat Olive Garden minestrone soup recipe (vegan!) with hearty veggies, beans and pasta. Serve with breadsticks and salad to get the full experience!

Cheesy Bean and Rice Enchilada Soup is completely vegetarian-friendly! It's a hearty bowl of soup loaded with veggies, protein from beans and brown rice. Hearty, filling, and perfect for fall! #beanandricesoup #beansoup #ricesoup #instantpotsoup #souprecipe | Littlespicejar.com

33 · 30 minutes · This bean and rice enchilada soup is hearty, warm and comforting! Loaded with two kinds of beans, filling brown rice, veggies, all in an enchilada-style broth. It’s easy and you can make it on the stovetop or instant pot!

12 ingredients

Produce
  • 1 1/4 cup Corn, frozen
  • 1 Jalapeno
  • 1 Poblano pepper
  • 1 (15-ounce) can Tomatoes
  • 1 1/4 cups Yellow onions
Canned Goods
  • 3 cups Chicken broth
Pasta & Grains
  • 1/3 cup Brown rice, dry
Baking & Spices
  • 1/4 tsp Cayenne
Oils & Vinegars
  • 2 tbsp Oil
Snacks
  • 1 Cilantro + sour cream + lime wedges + tortilla chips
Dairy
  • 1 1/2 cups Cheese
Prepared
  • 2 cups Enchilada sauce, homemade
Vegetarian French Onion Soup

This vegetarian French onion soup is the ultimate comfort food! It’s got the rich flavor of the classic, topped with a golden crust of cheese. There’s just something about silky caramelized onions to

Acorn Squash Soup {Healthy & Easy} – WellPlated.com

Caramelized roasted squash makes this easy Acorn Squash Soup taste spectacular! Healthy, hearty and a great vegetarian main or holiday side.

Go for fresh and delicious by making this Crispy Kale Salad recipe feat. Nakano® Toasted Sesame Rice Vinegar.

Go for fresh and delicious by making this Crispy Kale Salad recipe feat. Nakano® Toasted Sesame Rice Vinegar.

9 ingredients

Produce
  • 1 Carrot, large
  • 1 tbsp Cilantro
  • 2 stalks Green onion
  • 3 cups Kale
  • 2 tbsp Peanuts
Condiments
  • 1 tsp Sriracha
Pasta & Grains
  • 1 cup Brown rice
Baking & Spices
  • 1 tbsp Avocado oil
Oils & Vinegars
  • 3 tbsp Nakano toasted sesame rice vinegar
Fall Harvest Vegetable Soup • Joyous Health Recipe

2 · Inspiration for everyday healthy living, nourishing recipes, and a curated collection of clean beauty and online programs.

14 ingredients

Produce
  • 1 tsp Basil, dried
  • 1 Bay leaf
  • 3 cups Butternut squash
  • 2 Carrots, medium
  • 2 Celery stalks
  • 2 Garlic cloves
  • 1 Onion, large
  • 1/2 tsp Oregano, dried
  • 1 tsp Parsley, dried
  • 1 can Tomatoes, canned
  • 1 Zucchini
Canned Goods
  • 4 cups Vegetable or chicken broth
Baking & Spices
  • 1/2 tsp Sea salt
Oils & Vinegars
  • 1 tbsp Olive oil, extra-virgin