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Eating vegan

Discover Pinterest’s 10 best ideas and inspiration for Eating vegan. Get inspired and try out new things.

Sea moss has been a consistent part of my life from an early age. Growing up in the Caribbean, Dominica and St. Croix, I remember my mom would clean through the moss, rinse it, soak it and simmer with her choice of spices. Her blends were, and remain, popular and in high demand from family and friends.All the rave now, sea moss is a nutritious and filling ingredient that can be used to make flavorful milk and vegan drink option, and used in your food and beauty regimen as desired. As a…

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34 · 25 minutes · The most AMAZING chocolate chip cookies. Even if you're not vegan, you'll love them! #VeganDessert #ChocolateChipCookies #VeganCookies #Vegan

9 ingredients

  • 1/4 cup Non dairy milk
  • 1 cup Vegan butter
Baking & Spices
  • 2 1/4 cups All-purpose flour
  • 2 tsp Baking soda
  • 1/2 cup Brown sugar
  • 1/2 cup Chocolate chips, Dairy Free
  • 1/2 tsp Salt
  • 1/2 cup Sugar
  • 1 tsp Vanilla extract
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Your skin is the largest organ in the body and we all know, we are what we eat. So if you are eating a cheese pizza, your skin will most likely look like a greasy cheese pizza. We all know that we should be eating more fruits and vegetables but sometimes it can be hard to consume enough to really make a difference. In this book we have created super easy and healthy recipes to really give your skin all the nutrients it needs to get that beautiful healthy glow. If you have problems with your…

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32 · 25 minutes · These Baked Eggplant Sticks are breaded with Italian breadcrumbs and Parmesan, baked or air-fried until golden, and served with a quick marinara sauce.

8 ingredients

  • 10 oz Eggplant
  • 1 Egg white, large
  • 1 cup Quick marinara sauce
Baking & Spices
  • 1/2 tsp Kosher salt and fresh cracked pepper
Oils & Vinegars
  • 1 Oil spray
  • 1 tsp Olive oil
Bread & Baked Goods
  • 1/2 cup Italian seasoned breadcrumbs
  • 2 tbsp Parmesan cheese
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Vegane Spinat-Quesadillas #rezept #20minuten #vegetarisch

14 ingredients

  • 4 Weizentortillas
  • 1 Zwiebel
  • 2 Knoblauchzehen
  • 250 g frischer Spinat
  • 100 g Cashews (eingeweicht für mind. 2 Std.)
  • 50 ml Wasser
  • 3 EL vegane Mayo
  • 50 g Walnüsse
  • 1 EL Hefeflocken
  • Salz
  • Pfeffer
  • Chiliflocken
  • Muskat
  • Paprika-Tomaten-Dip zum Servieren (das Rezept dafür findet ihr hier
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