Dutch oven whole chicken

Dutch oven chicken is simple but true comfort food with incredible flavor! Juicy chicken, crispy skin, and veggie sides all done in one pot.

This recipe for Dutch Oven Roast Chicken is perfectly seasoned with a combination of spices and brown sugar that give it a beautiful crispy skin with tender, juicy meat.

Tender and juicy every time, with crispy skin thanks to a delicious garlic butter rub, this whole roasted Dutch oven chicken is always a hit!

Your enameled dutch oven is the perfect vessel for roasting a whole chicken. The results of juicy, succulent and taste like it just came off the rotisserie.

A dutch oven whole chicken is a perfect dinner for a family. It is one of the easiest meals to make and is cooked in the oven. In this post, I will give you a step-by-step guide on how to cook a whole chicken in a dutch oven.

This Dutch oven roast chicken and veggies is going to become your family's favorite and best way to prepare chicken. Herby whole chicken is roasted over a bed of veggies until the skin is crispy and the meat tender and flavourful to the bones.

Experience the joy of a hearty and affordable meal with this Easy Whole Roasted Chicken Recipe. Perfect for a cozy fall evening, this oven-roasted chicken is sure to leave your family asking for seconds (and thirds!). Say goodbye to complicated dishes and hello to a new favorite meal. Follow me for more great recipes!

Roasted whole chicken is so insanely easy and it's WAY cheaper when you cook it up yourself, plus you know exactly what has gone into making it.

Made with just 4 main ingredients, plus olive oil and a handful of simple seasonings, this whole dutch oven chicken is juicy on the inside and crispy on the outside. It's also an easy one pot meal.

dutch oven roasted chicken and vegetables recipe