Cronut recipe puff pastry

Buttery, flakey layers of puff pastry surrounding a quick and easy homemade blueberry filling covered in a sweet tart lemon glaze!

Cruffins are a deliciously flaky and buttery breakfast treat that's filled with a cinnamon-sugar mixture and baked until golden brown!

This Easy Cruffin Recipe is a cross between a croissant & a muffin. Made with puff pastry OR crescent roll dough & coated in cinnamon & sugar.

Perfectly flakey and fried, this easy-to-make homemade Cronuts recipe is perfect for breakfast or even dessert. They are so delicious!

Learn how to make a Dominique Ansel Cronut at home.

It’s time for another halfway homemade recipe! I teamed up with my dear friend Kristie from The Sweet and Simple Kitchen to bring you another fun, super easy recipe that we think you’ll love. It is always such a different experience for me when I get to bake with a friend and fellow blogger. Food blogging is such a funny, and sometimes isolating thing, so it’s always so fun when you get to bounce ideas off of someone face to face! I’m pretty sure I would have thrown in the towel on these if…

These Puff Pastry Donuts (Cronuts) are made using puff pastry sheets, deep-fried, and covered in a delicious glaze.

We’re just days away from the sweetest celebration honoring our favorite ring-shaped confection: the doughnut. National Doughnut Day, which falls on the first Friday of June, was created in 1938 by the Salvation Army to raise funds and honor the Donut Lassies, the women who provided meals

Cronuts are the best of both worlds - the flakiness of a croissant combined with the fried and glazed goodness of a donut!

These homemade cronuts are loaded with tender flaky layers and topped with a tasty blood orange glaze. Made in under 30 minutes, you can have warm, fresh cronuts at home using Pepperidge Farm Frozen Puff Pastry. #cronuts #pepperidgefarm #easybrunch #easydoughnuts #recipehacks #kitchensecrets