Crab meat

Imitation crab is one of the most ambiguous and exotic kinds of cuisine found mostly in western nations. It originated from Japan in the early 1970s and a few years later, it found its way to the international market. I know you may be wondering: What exactly is imitation crab? Do you love sushi? If ... Read more

crab meat & butter.

Rellenong Alimango is a baked stuffed crab shell with delicious crab meat and tender veggies. Try this show-stopping dish for a special meal.

The Home of Devon Crab Delivering Quality Crab with Passion, Experience, and Accountability. Our Story Our Crab Our Promise 01 Year-Round Supply at Agreed Prices As the UK’s largest crab kitchen, we guarantee consistent supply and stable pricing for your menu cycles. 02 Trusted in the Supply Chain We hold a BRCGS certification and are […]

My mom’s Vietnamese tamarind crabs pack a flavor punch with every morsel of sweet crab meat imbued with tang from the tamarind, heat from the bird’s eye chili, and umani from the fish sauce.

These Air Fryer Crab Bites are the simplest appetizer, snack, or light meal idea. This recipe is a quick, flavorful way to enjoy imitation crab.

Here’s a flavorful recipe for **Cajun Crab Pasta**, perfect for combining the richness of crab with the boldness of Cajun spices. ### Ingredients: #### For the Pasta: - 12 oz fettuccine or linguine (or pasta of your choice) - 1 lb lump crab meat (picked over for shells) - 2 tablespoons unsalte...

Crab Imperial is a decadent Maryland-style casserole no one can resist! The blend of jumbo lump crabmeat, mayo, Dijon mustard, and Old Bay seasoning is just too good.

These air fryer crab bites aka Maryland crab cake balls are made with lump crab meat and very little filling! They cook in under 10 minutes.