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Clam Recipes

Discover Pinterest’s 10 best ideas and inspiration for Clam Recipes. Get inspired and try out new things.

Recipe for New England Clam Chowder

Recipe for New England Clam Chowder is one of those recipes that has you dreaming of watching the ocean waves crash upon the rocks with the salty breeze

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Slow Cooker Clam Chowder - Simply Happy Foodie

Slow Cooker Clam Chowder tastes amazing, rich, and has just the right amount of clam flavor. This yummy crock pot clam chowder recipe is very popular!

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Linguine with White Clam Sauce

Linguine with white clam sauce marries a garlicky white wine with clams to make an easy and elegant Italian pasta that everyone will love.

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How to Make the Best Steamed Clams | foodiecrush.com

Small, sweet clams are cooked in a butter, garlic, white wine and cream to create the best sauce for sourdough bread dipping.

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Linguini with White Clam Sauce

155 · Get Linguini with White Clam Sauce Recipe from Food Network

13 ingredients

Meat
  • 1 tin Flat fillet of anchovies
Seafood
  • 1 can Baby clams, fancy whole
Produce
  • 4 cloves Garlic
  • 1 Lemon
  • 1/4 cup Parsley, leaves
  • 2 tbsp Thyme, fresh leaves
Canned Goods
  • 1 cup Clam juice or chicken stock
Pasta & Grains
  • 1 lb Linguini
Baking & Spices
  • 1 Lots of Black pepper and some coarse salt
  • 1 tsp Red pepper flakes
Oils & Vinegars
  • 1/4 cup Olive oil, extra-virgin
Bread & Baked Goods
  • 1 Bread, Crusty
Beer, Wine & Liquor
  • 1 cup White wine, dry
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Ultimate Clam Chowder

Ultimate Clam Chowder is creamy and savory, made with potatoes, cream, seasoning, and minced clams, ready in 30 minutes! PERFECT for cold weather!

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Guy Fieri's Chunky New England Clam Chowder

Makes 8 servings

12 ingredients

Meat
  • 5 slices Bacon, thick cut
Seafood
  • 5 cups Clam, juice
  • 2 lbs Clams, fresh or frozen
Produce
  • 3 Bay leaves
  • 2 tbsp Parsley, leaves
  • 1 lb Potatoes
  • 1 tbsp Thyme
  • 1 Yellow onion, small
Baking & Spices
  • 1/2 cup All-purpose flour
  • 1 Kosher salt and white pepper
Dairy
  • 1/2 stick Butter
  • 2 cups Half and half
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New England Clam Chowder

2 · 40 minutes · Dive into a bowl of perfect comfort with this rich & creamy New England Clam Chowder recipe! The wonderful creamy broth is filled with tender clams, soft potatoes, and savory bacon. This recipe is a keeper that is sure to become a family favorite!

18 ingredients

Meat
  • 6 slices Bacon
Seafood
  • 8 oz Clam, juice
  • 13 oz Clams
Produce
  • 1 Bay leaf
  • 2 Celery, ribs
  • 2 cloves Garlic
  • 1 Onion
  • 2 tbsp Parsley, fresh leaves
  • 2 lbs Russet potatoes
  • 1/2 tsp Thyme, dried
Canned Goods
  • 2 cups Chicken stock
Baking & Spices
  • 3 tbsp All-purpose flour
  • 1/4 tsp Black pepper
  • 1 tsp Kosher salt
  • 1 Kosher salt and freshly ground black pepper
Dairy
  • 2 tbsp Butter, unsalted
  • 1 cup Heavy cream
  • 1 cup Milk
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How to Make the Best Steamed Clams | foodiecrush.com

Small, sweet clams are cooked in a butter, garlic, white wine and cream to create the best sauce for sourdough bread dipping.

More information...

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