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Chocolate fondant

Discover Pinterest’s 10 best ideas and inspiration for Chocolate fondant. Get inspired and try out new things.
Perfectly moist chocolate lava cakes with rich molten centres. A quick, easy and decadent dessert that is perfect for a romantic night in.

5 · 20 minutes · Make ooey gooey hot chocolate fondant cakes in just 20 minutes with this easy recipe.

Ingredients

Produce
  • 1 Berries, Fresh
Refrigerated
  • 1 Egg
  • 1 Egg yolk
Baking & Spices
  • 15 g All-purpose / plain flour
  • 30 g Brown sugar
  • 85 g Chocolate
  • 1 tsp Cocoa powder
  • 1 Icing sugar
  • 1 pinch Sea or kosher salt
  • 1/4 tsp Vanilla essence
Dairy
  • 65 g Butter, unsalted
Frozen
  • 1 Ice cream
It doesn't get much more indulgent than these classic melt-in-the-middle chocolate desserts, serve them at your next dinner party

It doesn't get much more indulgent than these classic melt-in-the-middle chocolate desserts, serve them at your next dinner party

Ingredients

Refrigerated
  • 2 Eggs and 2 egg yolks
Baking & Spices
  • 120 g Caster sugar
  • 2 tbsp Cocoa powder
  • 120 g Dark chocolate
  • 1 tbsp Plain flour
Dairy
  • 120 g Butter, unsalted
Frozen
  • 1 Clotted cream or vanilla ice cream
Our most indulgent, most beautiful chocolate fondant yet... just look at it ooze! You can buy the salted caramel sauce for a quick fix.

Our most indulgent, most beautiful chocolate fondant yet... just look at it ooze! You can buy the salted caramel sauce for a quick fix

Ingredients

Refrigerated
  • 1 Egg yolks
  • 1 Eggs
Condiments
  • 4 good heaped tsp Caramel sauce, salted
Baking & Spices
  • 1 Cocoa
  • 150 g Dark chocolate
  • 55 g Golden caster sugar
  • 1 Plain flour
  • 1/2 tsp Vanilla extract
Dairy
  • 100 g Butter, unsalted
Other
  • 35 G
Chocolate fondant with nougatine biscuit and toffee sauce

An oozing chocolate fondant marries beautifully with nougatine biscuit and toffee sauce in this chocolate dessert recipe by award-winning chef, Dominic Chapman.

Ingredients

Produce
  • 50 g Cacao nibs
Refrigerated
  • 17 Egg yolk
  • 5 Eggs
Condiments
  • 60 ml Glucose syrup
  • 60 g Golden syrup
Baking & Spices
  • 1 Cocoa powder
  • 250 g Dark chocolate
  • 250 g Demerara sugar
  • 5 g Pectin
  • 1 pinch Pepper
  • 125 g Plain flour
  • 1 tsp Sea salt
  • 700 g Sugar
  • 3 Vanilla pods
Nuts & Seeds
  • 250 g Almonds, flaked
Dairy
  • 500 g Butter
  • 1 Butter
  • 225 g Butter, unsalted
  • 500 ml Double cream
  • 500 ml Milk, full-fat
  • 100 ml Milk
  • 350 ml Whipping cream
Other
  • 100ml of glucose
Here is the easiest among classic French desserts - fondant au chocolat - made with simple ingredients, yet rich, with a smooth dark chocolate melt-in-your-mouth texture and heavenly delicious. For the ultimate chocolate experience, try the famous Fondant Baulois. Grab the recipe at www.bakinglikeachef.com

This best fondant au chocolat recipe makes the famous French fondant Baulois with a rich chocolate melt-in-your-mouth texture. Serve it with custard or a scoop of vanilla ice cream for the best chocolate experience.

Ingredients

Refrigerated
  • 5 Eggs, large
Baking & Spices
  • 1 tbsp All-purpose flour
  • 3/4 cup Brown sugar, light
  • 1 tbsp Butter caramel, salted
  • 7 1/3 oz Dark chocolate, bittersweet
Dairy
  • 7 oz Butter, salted
Chocolate Fondant Cake from La Baule

18 · 70 minutes · This Chocolate Fondant Cake is a delicious recipe from La Baule, and is possibly one of the most well-kept culinary secrets in France… (updated recipe – January 2019). La Baule is a picturesque seaside resort town on the Atlantic coast, where beautiful stoned-façade villas and casinos mass along stunning sand beaches. It is a beloved weekend getaway spot for Parisians, who yearn for a slower, sun-bathed atmosphere and some fresh Atlantic air. In 1980, in his little shop in La Baule, a man…

Ingredients

Baking & Spices
  • 5 1/2 oz Dark chocolate
Chocolate Fondant (Molten Lava Cake)

1 · 22 minutes · Chocolate fondant is my all-time favorite dessert – comforting, rich, and gooey with an irresistible molten chocolate center.

Ingredients

Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1/4 cup All-purpose flour
  • 150 g Dark chocolate
  • 1/2 cup Granulated sugar
  • 1/8 tsp Salt
  • 1 tsp Vanilla extract, pure
Dairy
  • 1/2 cup Butter, unsalted
KatK
Kat saved to Food
This simple chocolate fondant recipe with a melting molten middle is the perfect pudding for impressing at a dinner party. Such an easy chocolate recipe!

2922 · 26 minutes · This simple chocolate fondant recipe with a melting molten middle is the perfect pudding for impressing at a dinner party. Such an easy chocolate recipe!

Ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 1/2 tsp Baking powder
  • 70 g Caster sugar
  • 10 g Cocoa
  • 100 g Dark chocolate
  • 50 g Plain flour
Dairy
  • 100 g Butter
Miguel's Chocolate Fondant | Foolproof Living

The Best Chocolate Fondant recipe, made in collaboration with my friend Miguel, a Spanish pastry chef. Learn how to make chocolate fondant with all his tips for a scrumptious chocolate dessert that you can make any time of the year. It is easier than you think.

Ingredients

Produce
  • 1/4 cup Raspberries, fresh
Refrigerated
  • 2 Egg yolks, large
  • 3 Eggs, large
Baking & Spices
  • 3/4 cup (5,25 ounces) granulated sugar
  • 1/2 cup 2 ounces all-purpose flour
  • 4 oz Dark chocolate, such as
  • 1 tbsp Powdered sugar
Nuts & Seeds
  • 1 Seeds
Dairy
  • 1 stick 4 ounces unsalted butter, unsalted

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