Chinese vegetarian dishes

It’s so much easier and faster to make vegetarian Chinese food at home instead of ordering takeout. So if you are looking for Asian recipes that are truly vegetarian, you have come to the right place. We are rounding up over 30 of the best vegetarian Chinese recipes including all the noodles, rice recipes, vegetable stir fries, soups, salads, dim sum, and more! | aheadofthyme.com #vegetarianchinesefood #chineserecipes via @aheadofthyme

Stir fried lotus root, carrot, snow peas and wood ear mushrooms are tossed in a light savory sauce with a lot of garlic and ginger. It’s a dish that celebrates the spring. It’s super quick and easy to put together, making it the perfect side dish for your dinner. {Vegan, Gluten-Free Adaptable}To make this dish gluten-free, use tamari instead of soy sauce.

Buddha's delight, or lo han jai, is a vegetarian dish well-known in Chinese and Buddhist cuisine. Use our family recipe for an authentic take on this dish.

Looking for delicious Asian Vegetarian Recipes? From Cucumber Salad to Vegan Korean BBQ Tacos, you'll find it all here.

BEST Vegetarian Chow Mein | this easy recipe makes the best restaurant-style Chinese fried noodles using my secret sauce! Better and healthier than take-out! Vegan recipe option with rice noodles included #easyrecipe #takeout#dinner #easy

Braised tofu tastes amazing when made in Sichuan style. Chewy outside and soft inside, the tofu has a spongy texture that helps to soak up all the flavour from the sauce.

A homemade vegetarian chow mein that is loaded with vegetables in different textures with a rich tasting savory sauce that’s very fragrant. It’s a quick one-pan meal to use up veggies from your fridge! {Vegetarian, Vegan}

Yachae Jeon 야채전, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.I also made my own dipping sauce to pair with this vegetable jeon or vegetable pancake.

This Broccoli and Mushroom Stir Fry is a simple, delicious veggie dish for any night of the week. It uses fresh aromatics and some Chinese seasonings to boost the flavor profile and make every bite irresistible. {Vegan, Gluten-Free Adaptable}To make the dish gluten free, use tamari to replace the soy sauce.

Take your taste buds on a culinary journey across China and discover the best vegan Chinese recipes you can try at home. Chinese cuisine offers a great variety of dishes that pack in so much flavour, all without meat.

I’ve scoured the web and chosen 50+ of the best vegan Chinese recipes. The recipes are a mix of authentic Chinese, Chinese-American and Chinese-inspired and they all look absolutely delicious!rn

Vegetarian mapo tofu has all of the dazzling mala umami of the original and is really easy to put together. I’ll teach you the secrets to make your dish an absolute flavor bomb that you’ll want to devour again and again. (Vegan)

This tofu avocado salad is a no-cook, vegan, healthy recipe with an Asian dressing that can be customized to your liking! Serve as a side or light meal!

BEST Vegan Chinese Food! YES….Vegan Chinese Food for dinner, lunch, parties that are easy, quick and tasty. Vegan Chinese Food that keeps any crowd coming back…

"Indulge in the delicious world of Chinese tofu with these 15 mouthwatering recipes! From classic dishes like Salt and Pepper Tofu and Hot and Sour Soup, to more adventurous options like General Tso's Tofu, this post has something for everyone. Discover the versatile nature of tofu and bring a touch of Asian flair to your kitchen with these must-try dishes. #tofu #asiantofurecipes #chineserecipes #veganrecipes

A must-try dish, broccoli with garlic sauce shows you a classic Chinese way to make vegetables irresistibly appealing.

This Pineapple Fried Rice is a wholesome version of your favorite take-out dish! It's an easy vegan fried rice recipe for busy weeknights!

You cannot miss Chinese zucchini pancakes if you love a savory breakfast! Made with simple ingredients, these pancakes are crispy on the outside and tender on the inside. Served with a vinegar sauce and chili oil, you can easily finish half a dozen in one sitting! {Vegetarian}The nutritional facts are calculated based on 1 pancake without the dipping sauce.

Experience the delightful crunch of chili garlic mushrooms, a savory treat that combines a crispy texture with a bold, flavorful kick. Perfect as a snack or a side dish, these mushrooms are sure to tantalize your taste buds with every bite.