Chinese pork hash recipe

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Indulge in the flavors of the islands with this easy pork hash recipe featuring a delicious blend of ground pork, minced shrimp, and flavorful seasonings. Perfect for satisfying your cravings at home!

This really is an easy pork hash recipe, it is basically half ground pork and half minced shrimp with a few seasonings. Very easy to make at home if you are craving for that flavor of the islands. Thank you so much for watching!

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Feast your eyes on this mouthwatering char siu pork, featuring its signature red hue and unforgettable combination of sweet and salty flavors. Indulge in a beloved Chinese BBQ classic that will leave you craving for more.

Easily recognized by its distinctive red color and famous for it's sweet and salty flavor with a hint of spice, Char Siu Pork, also known as Chinese BBQ Pork, is a much-loved dish that's easier to make than you might think! Trust me, the hardest part about this recipe is waiting for it to roast in the oven!

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PRINT RECIPE     This is my multi-purpose pork hash filling recipe for won tons, sui mai, stuffed shitake mushrooms, steamed pork hash with ...

PRINT RECIPE This is my multi-purpose pork hash filling recipe for won tons, sui mai, stuffed shitake mushrooms, steamed pork hash with duck eggs (yummy), and stuffed tofu. I used fried tofu which gave it a chewy base, but you can easily do the same thing with a firm fresh tofu (cut into squares or rectangles) which would result in a softer more delicate dish. You can pretty much stuff this into anything and it would be tasty. The grind of the pork as well as the fat content will determine…

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Learn how to make delicious Pork Hash or Shu Mai, a popular dim sum dish. This recipe features Maika'i Everyday Teriyaki Marinade for a flavorful touch. Perfect for a fun cooking project with your kids!

"Pork Hash or Shu Mai are easy to make and a great introduction to dim sum. For this version, I love the Maika’i Everyday Teriyaki Marinade as an all-in-one umami-filled sauce. These are fun to eat, easy to make and are a perfect afternoon project with your kids.” - Lawrence Lau, Chef de Cuisine

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bowl of steamed pork patty with salted egg yolks

Try this collection of the best Steamed Pork Recipes! From Chinese steamed pork patties to dim-sum-style ribs and fluffy pork buns, we've got something for everyone to try! Typically, there are two main approaches: steaming whole pieces of meat (usually sliced or in small chunks) or steaming ground meat. Both ways are delicious, and we have recipes for both.

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Feb 1, 2025 - I am so blessed with a MIL whose cooking I absolutely ADORE! She makes dishes that are tastier than those from the restaurants! Last weeken...

I am so blessed with a MIL whose cooking I absolutely ADORE! She makes dishes that are tastier than those from the restaurants! Last weekend, she made us this absolutely delicious steamed pork dish and I was right by her side taking notes. What's so special about the dish? She doesn't use pork ribs, because she raised 3 naughty boys who wouldn't eat anything with bone in them. She used "mui tao sao yuk" part, and we get juicy tender bits (daam daam yuk) with tasty sauce that could make us…

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Dec 9, 2024 - Chef Regi's got you covered this Game Day Monday with Hawaiian-style Pork Hash! They're the perfect addition to your Game Day Spread! Check out the...

Chef Regi's got you covered this Game Day Monday with Hawaiian-style Pork Hash! They're the perfect addition to your Game Day Spread! Check out the...

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Whip up this quick and delicious Easy Pork Fried Rice Recipe at home in just 15 minutes! Learn how to combine savory pork, veggies, and rice into a satisfying meal that beats delivery. Say goodbye to takeout and satisfy your Chinese food cravings with this simple homemade fried rice recipe.

Whip up this Easy Pork Fried Rice Recipe at home that's faster than takeout! Learn how to combine savory pork, veggies, and rice into a delicious meal in just 15 minutes. Say goodbye to delivery with this simple homemade fried rice recipe. Perfect for satisfying your Chinese food cravings!

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