Cherry sauce
Discover Pinterest’s 10 best ideas and inspiration for Cherry sauce. Get inspired and try out new things.
This Cherry Sauce using only 5 ingredients is easy to make and perfect for cakes, cheesecakes, ice cream, pancakes, waffles or any dessert.
3gold777s saved to dips & sauces
This homemade Cherry Sauce is loaded with sweet juicy cherries. Quick and easy to make, we love serving this cherry topping on Cheesecake, pancakes, waffles, vanilla ice cream, and pound cake. Cherry Sauce tastes like the filling for Cherry Pie.
Martha Mast saved to food
This easy cherry sauce recipe takes minutes on the stove and keeps for days in the refrigerator and frozen for at least a month. Use fresh cherries when in season, but frozen ones also work. It's great as a topping for waffles and cheesecake, and as a sauce over ice cream.
Lidia's Cookbook saved to Food and drink
This Cherry Topping couldn’t be easier! All of the ingredients are cooked together in one saucepan and you are left with an irresistible Cherry sauce you’ll want to eat with a spoon!
2 · A simple, 5-ingredient, homemade easy cherry sauce you can use for cheesecake, ice cream, cake, and more! This recipe is made from frozen cherries, so you can make it year round when fresh cherries are not available. This sweet, delicious dessert sauce is naturally vegan, gluten-free, dairy-free, and egg-free.
5 ingredients
Produce
- 1 lb Sweet cherries, unsweetened frozen
Condiments
- 2 tsp Lemon juice
Baking & Spices
- 2 tsp Cornstarch
- 5 tbsp Sugar
Liquids
- 1/2 cup Water
Simple, but with an air of sophistication, this tasty recipe for Pork Tenderloin with Cherry Sauce will have you licking your plate clean!
Kate Gehman saved to Recipes
6 · 24 minutes · This quick and easy Cherry Compote takes almost no time to cook and is the perfect topping to spread over ice cream, cheesecake, even oatmeal. It’s a great way to preserve those sweet summer cherries for another day. | wildwildwhisk.com #cherry #cherrycompote #cherrysauce
4 ingredients
Produce
- 1 lb Cherries
- 1/2 Orange ((3 - 4 tablespoons)), Juice of
Baking & Spices
- 1 splash Almond extract, pure
- 2 tbsp Granulated sugar
Trang | Wild Wild Whisk saved to All Best Recipes
142 · 20 minutes · Our simple cherry sauce can be made with fresh or frozen fruit; it's a great topping for ice cream, cheesecake, pound cake, and other tasty treats.
5 ingredients
Produce
- 16 oz Cherries, frozen or fresh
Condiments
- 1 tbsp Lemon juice, fresh
Baking & Spices
- 1 tbsp Cornstarch
- 1/2 cup Granulated sugar
Liquids
- 1/2 cup Water
1 · 50 minutes · This simple Roasted Pork Tenderloin is tender and juicy, and covered in the most delicious Red Wine Cherry Sauce. It's one of those quick and easy recipes that's both elegant and basic, simple enough for a causal weeknight meal and gorgeous enough for a dinner party.
11 ingredients
Meat
- 1 Pork tenderloin, approximately 1 to 1.25 lbs
Produce
- 1 tsp Coriander, ground
- 2 cups Sweet cherries, pitted fresh or frozen
- 1/3 cup Yellow onion
Condiments
- 2 tbsp Dijon mustard
- 2 tbsp Honey
Baking & Spices
- 1/2 tsp Red pepper flakes
Oils & Vinegars
- 2 tbsp Olive oil, extra virgin
Nuts & Seeds
- 1 tsp Cumin, ground
Dairy
- 1 tbsp Butter
Beer, Wine & Liquor
- 1 1/2 cups Red wine, dry
5 · 55 minutes · These Strip Steaks with Fresh Cherry Sauce are a summer meal that wows! Savory, rich steaks seasoned and seared to perfection and then served with a fresh cherry and red wine sauce that sings. Simple but impressive!
15 ingredients
Produce
- 2 cups Cherries, fresh
- 2 Garlic cloves
- 1 Shallot
- 4 sprigs Thyme, fresh
- 2 tsp Thyme, fresh leaves
Condiments
- 3 tbsp Balsamic vinegar
- 1 tbsp Dijon mustard
- 1 tbsp Honey
Baking & Spices
- 1 tsp Black pepper
- 2 tsp Kosher salt
- 1 Salt and pepper
Oils & Vinegars
- 1 tbsp Canola or grapeseed oil
Dairy
- 3 tbsp Butter, unsalted
Beer, Wine & Liquor
- 1/2 cup Red wine, dry
Other
- 2 (10-12 oz) New York strip steaks (ribeyes or filet mignon would also work well here)
Mani Aghababian saved to Future Poop