Chapati snap

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a plate with some food on it sitting on a table next to a flowered wall

In this hub, we would like to share how to to make very soft chapati or Indian bread or Roti Indian style recipe. Predominantly or daily basis this Indian soft bread is consumed in northern part of India and occasionally or twice in a week or so in South India.

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a piece of bread sitting on top of a stove

Roti is an integral part of Indian cuisine especially North Indian cuisine. Roti is something we can’t live without it. We eat roti in almost every meal as Indian cuisine is incomplete without roti. Roti making is a simple process but not an easy task. it takes years to learn the skill to make a Perfect Soft Roti. Roti/Phulka is the same thing with a little difference in the mode of cooking. INGREDIENTS: For making Roti we need two major ingredients. 1. whole wheat flour 2. water

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