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Carrot cake cupcakes

Discover Pinterest’s 10 best ideas and inspiration for Carrot cake cupcakes. Get inspired and try out new things.
Perfect Carrot Cupcakes

64 · 50 minutes · How to Make Perfect Carrot Cake Cupcakes that are so flavorful, moist, and delightful that even carrot cake haters will love them! Keep reading for the step-by-step video, recipe tips, and full printable recipe!

Ingredients

Produce
  • 1 1/2 cups Carrots
  • 1/4 tsp Ginger, ground
Refrigerated
  • 2 Eggs, large
Canned Goods
  • 1/2 cup Applesauce, unsweetened
Baking & Spices
  • 1 1/4 cups All-purpose flour
  • 1 tsp Baking soda
  • 1 cup Brown sugar, firmly packed light
  • 1/2 tsp Cinnamon, ground
  • 1/4 tsp Nutmeg, ground
  • 2 cups Powdered sugar
  • 1/4 tsp Salt
  • 2 1/2 tsp Vanilla
Oils & Vinegars
  • 1/4 cup Canola oil
Nuts & Seeds
  • 3/8 cup Walnuts
Dairy
  • 1 stick Butter, unsalted
  • 8 oz Cream cheese

Try these fluffy spiced carrot cake cupcakes topped with a rich brown sugar cream cheese frosting. You'll love this tasty twist on traditional carrot cake!

Very Best Carrot Cake Cupcakes - Creations by Kara

Perfectly moist and spiced, these Carrot Cake Cupcakes are topped with brown sugar cream cheese frosting. Perfection!

Carrot Cake Cupcakes are fluffy and moist with just the right amount of spices. Easy to make from scratch and topped with the BEST cream cheese frosting. These carrot cupcakes are classic, but versatile. Feel free to add your favorite nuts or raisins.

Carrot Cake Cupcakes are fluffy and moist with just the right amount of spices. Easy to make from scratch and topped with the BEST cream cheese frosting. These carrot cupcakes are classic, but versatile. Feel free to add your favorite nuts or raisins.

Topped with the fluffiest cream cheese frosting, these moist & tender Carrot Cake Cupcakes are made using my grandmother's top-notch recipe!

16 · 30 minutes · Carrot cake cupcakes are moist, flavorful cakes with rich cream cheese frosting. Share this recipe with your friends and family for Easter!

Ingredients

Produce
  • 1/2 lb Carrots
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1 1/4 cup All-purpose flour
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/4 cup Brown sugar, packed light
  • 1 tsp Cinnamon, ground
  • 1 cup Confectioners' sugar
  • 3/4 cup Granulated sugar
  • 1/4 tsp Nutmeg, ground
  • 1/2 tsp Salt
  • 1 1/2 tsp Vanilla, pure
Oils & Vinegars
  • 2/3 cup Vegetable oil
Dairy
  • 1/4 cup Butter, unsalted
  • 1 cup Cream cheese
Carrot Cupcakes with Cream Cheese Frosting

Learn how to make the BEST moist and fluffy carrot cupcakes from scratch in under 30 minutes. This one-bowl recipe couldn't get easier. Top with cream cheese frosting and enjoy these delicious carrot cupcakes any time of the year! Today I'm going to share my secret super quick and easy carrot cupcake recipe. I've been

Carrot Cake Cupcakes with Brown Butter Cream Cheese Frosting - Browned Butter Blondie

2 · 33 minutes · The very best carrot cake cupcakes I've ever had! Perfectly light and fluffy, incredibly moist and topped with a dreamy swirl of luscious brown butter cream cheese frosting. Perfect for any occasion!

Ingredients

Produce
  • 1 1/2 cups Carrots
  • 1/4 tsp Ginger
Refrigerated
  • 3 Eggs
Baking & Spices
  • 2 cups All-purpose flour
  • 1/2 tsp Baking powder
  • 2 tsp Baking soda
  • 3/4 cup Brown sugar, light packed
  • 1 tsp Cinnamon
  • 1/4 tsp Cloves
  • 5 cups Confectioners sugar
  • 1 cup Granulated sugar
  • 1/4 tsp Nutmeg, ground
  • 7/8 tsp Salt
  • 3 tsp Vanilla
Oils & Vinegars
  • 1 cup Vegetable or canola oil
Dairy
  • 1 cup Butter, unsalted
  • 12 oz Cream cheese
  • 2/3 cup Sour cream, full fat

Watch popular Carrot cake cupcakes videos

These are the best carrot cake cupcakes! The cupcakes give you just a few bites of the warm and cozy spiced carrot cakes with tangy cream cheese frosting. A single cupcake would make a delicious snack, but good luck only eating one!
This is our favorite recipe for carrot cake cupcakes!
Carrot Cake Cupcakes
These carrot cake cupcakes are the perfect spring time treat!! They're moist, tender and topped with a tangy cream cheese frosting and crunchy walnut brittle. It's the ultimate combination of textures and flavors!