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Caribbean fish

Discover Pinterest’s 10 best ideas and inspiration for Caribbean fish. Get inspired and try out new things.
Want a quick and easy, marinade recipe for grilled fish? This simple, spicy Caribbean inspired marinade with shallots, scallions, lime and habanero peppers is tangy and bright. Great for grilled snapper, tilapia, grouper, mahi mahi, or other fish. Use it on whole fish or fillets. #fishmarinade #caribbeanmarinade

24 · 40 minutes · Flavor FULL! This snapper is no wall-flower! With a pungent pop of garlic, lime and habanero pepper the marinade imparts a tongue-tingling heat. Paired with a spoonful of garlicky lime aioli, it's a perfect yin-yan!

Ingredients

Seafood
  • 1 2-pound fresh whole snapper, fresh whole scaled
Produce
  • 4 large cloves Garlic
  • 6 Green onion
  • 1 Lime, fresh
  • 1 Lime, wedges
  • 1 Onion (thinly sliced (about 1/2 cup)), small
  • 1 sprigs Parsley, fresh
  • 1/2 Scotch bonnet or habanero pepper
  • 1 Shallot
  • 6 sprigs Thyme, fresh
Refrigerated
  • 1 Egg yolk, large
Condiments
  • 1 tsp Dijon mustard
  • 1/2 cup Lime juice, fresh
  • 2 tbsp Lime juice
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 1/2 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
  • 1 cup Vegetable oil
Check out our vibrant fish curry recipe with Caribbean curry powder, punchy Scotch bonnet chillies and creamy coconut milk.

Check out our vibrant fish curry recipe with Caribbean curry powder, punchy Scotch bonnet chillies and creamy coconut milk

Ingredients

Seafood
  • 4 Fish fillets, large skinless white
Produce
  • 2 cloves Garlic
  • 1 small chunk Ginger
  • 1/2 Lemon
  • 1 Scotch bonnet chilli
  • 1 bunch Spring onions
  • 1 tsp Thyme, leaves
Canned Goods
  • 1 400g tin Coconut milk
Pasta & Grains
  • 1 To serve cooked rice
Baking & Spices
  • 2 tbsp Caribbean curry powder, mild
  • 1 Red pepper
Oils & Vinegars
  • 1 tbsp Groundnut oil
Authentic Jamaican Escovitch Fish. Caribbean Fried fish with vinegar pickled vegetables. #JamaicanFood #Friedfish #escovitchfish

1 · Caribbean food is just an amazing and underrated cuisine. Today, I bring you a hidden Jamaican gem: Escovitch Fish.

Ingredients

Seafood
  • 4 Snappers, medium-size
Produce
  • 1 Carrot
  • 2 Garlic cloves
  • 1/2 tbsp Garlic powder
  • 1/2 Green bell pepper, medium-size
  • 1 Lime
  • 1 Onion
  • 1/2 tbsp Onion powder
  • 1/2 tbsp Oregano
  • 1/2 Red bell pepper, medium-size
  • 1 Scotch bonnet pepper
  • 8 Spring onions, sprigs
  • 6 Thyme, sprigs
  • 1/2 Yellow bell pepper, medium-size
Baking & Spices
  • 1 tbsp All-purpose seasoning
  • 1/2 tbsp Black pepper, ground
  • 1 tbsp Paprika
  • 1 tbsp Peppercorn
  • 1 Salt
  • 1 Pinch Salt
  • 1 tbsp Sugar
Oils & Vinegars
  • 1 cup White vinegar
This Caribbean Fish Curry recipe is a one pot meal ready in 30 minutes that is a creamy blend of coconut milk, tomatoes, curry spices and tender red snapper. Both Gluten Free and Dairy Free.

90 · 30 minutes · This Caribbean Fish Curry recipe is a one pot meal ready in 30 minutes that is a creamy blend of coconut milk, tomatoes, curry spices and tender red snapper. Both Gluten Free and Dairy Free.

Ingredients

Seafood
  • 1 1/2 lbs Red snapper
Produce
  • 3 cloves Garlic
  • 1 Onion, small
  • 2 Red bell peppers (chopped (about 2 cups))
  • 1 Tomato (chopped (1 cup))
  • 1 15 oz can Tomatoes
Canned Goods
  • 1 can Coconut milk
Condiments
  • 1 squeeze Lime juice
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 tsp Curry powder
  • 1/2 tsp Red pepper flakes
  • 1 tsp Salt
  • 1 sprinkling Salt
Oils & Vinegars
  • 1 tbsp Olive oil, extra virgin
Nuts & Seeds
  • 1 tsp Cumin
The best Caribbean fish recipes are the simplest. This grilled yellowtail snapper recipe has a spicy West Indies marinade. The easy aioli is garlicky YUM! #grilledsnapper #grilledsnapperrecipes #aiolirecipes

24 · 40 minutes · Flavor FULL! This snapper is no wall-flower! With a pungent pop of garlic, lime and habanero pepper the marinade imparts a tongue-tingling heat. Paired with a spoonful of garlicky lime aioli, it's a perfect yin-yan!

Ingredients

Seafood
  • 1 2-pound fresh whole snapper, fresh whole scaled
Produce
  • 4 large cloves Garlic
  • 6 Green onion
  • 1 Lime, fresh
  • 1 Lime, wedges
  • 1 Onion (thinly sliced (about 1/2 cup)), small
  • 1 sprigs Parsley, fresh
  • 1/2 Scotch bonnet or habanero pepper
  • 1 Shallot
  • 6 sprigs Thyme, fresh
Refrigerated
  • 1 Egg yolk, large
Condiments
  • 1 tsp Dijon mustard
  • 1/2 cup Lime juice, fresh
  • 2 tbsp Lime juice
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 1/2 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
  • 1 cup Vegetable oil
Caribbean fish. Done in just 25 minutes. Very flavorful and healthy. It can be served with rice or quinoa and still be gluten free.

Miryam's original recipe

Ingredients

Seafood
  • 2 1/2 lbs Mahi mahi
Produce
  • 4 Garlic cloves
  • 2 Onions, large
  • 1/2 cup Parsley, fresh
  • 2 Red bell peppers, large organic
  • 2 tsp Thyme, dried
  • 2 Tomatoes, large
Condiments
  • 1/3 cup Balsamic vinegar
  • 1/2 cup Ketchup, organic
  • 1/2 cup Worcestershire sauce
Baking & Spices
  • 1 tsp Black pepper
  • 1 tsp Celtic salt
Oils & Vinegars
  • 2 tbsp Olive oil
Liquids
  • 1/2 cup Water
The easiest way to cook fish is poached in an island-style tomato sauce. Spicy Caribbean Mahi Mahi is a healthy and satisfying main course.

59 · 50 minutes · The easiest way to cook fish is poached in an island-style tomato sauce. Spicy Caribbean Mahi Mahi is a healthy and satisfying main course.

Ingredients

Seafood
  • 1 lb Mahi mahi, fillets
Produce
  • 2 Bay leaves
  • 5 cloves Garlic
  • 1/2 Lemon, juice of
  • 1 Parsley
  • 5 Scallions, green
  • 3 Shallots
Condiments
  • 1 8- oz can Tomato sauce, good quality
Pasta & Grains
  • 2 cups White rice, cooked long grain
Baking & Spices
  • 2 grinds Black pepper
  • 1/2 tsp Kosher salt
  • 1/4 tsp Red pepper flakes
Oils & Vinegars
  • 3 tbsp Olive oil
Liquids
  • 3/4 cup Water