Discover Pinterest’s 10 best ideas and inspiration for Canned Seafood. Get inspired and try out new things.
Canned tuna is a great pantry staple, but canned and tinned seafood — like sardines, anchovies, salmon, mussels, and squid — are a favorite of chefs. Here, 16 chefs share 15 ways to make the most of canned and tinned seafood.
elizabeth cheung saved to Fast and Easy
Everything but the tuna: an AIP guide to canned seafood (and how my grandma taught me to love sardines) - meatified
Sardines, mackerel and kippers, oh my! This AIP guide to canned seafood walks you through sourcing & using these tasty treats from the ocean.
Marvin Knight saved to Semi kitchen
An introduction to conservas, the canned seafood delicacies beloved by the Spanish and Portuguese alike, with suggestions for types to try and how best to serve them.
Dionne Sonnier Rector saved to Seafood
If you’re unsure how to eat canned sardines, we have some intriguing ideas for you. Usually tinned sardines are thought of as a last resort for when you can’t be bothered to cook, if not relegated to apocalypse food, but we urge you to reconsider. The small, oily, silvery fish are inexpensive, easy to prepare, and loaded with things that are good for you, like omega-3 fatty acids and calcium. They’re also delicious!
manal hassan saved to Cook
Are you looking for canned oyster recipes? We offer five options for taking your oysters from a simple seafood snack to a dish with amazing depth of flavor.
Rebecca Winbauer saved to Seafood recipes
Follow Fabio Trabocchi's lead and make this spicy pasta with sardines straight from your pantry.
Synciti Social saved to Recipes
1 · Summer is a great time to start exploring conservas and tinned seafood. Once you've tried all the flavorful options, you'll be obsessed like us!
- • 2 cans Conservas seafood
- • 1/4 cup Dried fruit
- • 1 cup Fruit, fresh
- • 1/4 cup Cornichorns or pickles
- • 1/2 cup Olives
Nuts & Seeds
- • 1/4 cup Nuts, dried
Bread & Baked Goods
- • 1 loaf Bread, crusty
- • 1 package Crackers
Beer, Wine & Liquor
- • 1 bottle White wine
above photo: Judd Pilossof I had the great fortune to sit in on a food photography shoot of one of my favorite photographers, Judd Pilossof ...
Baranyai Gábor saved to Halkonzerv
Chef Dan Giusti returns to show us just how much is possible with a can of seafood and some ingenuity. Watch as Dan prepares a day's worth of meals, each taking canned seafood from the mundane to something unexpectedly delicious. The best part? All 4 will cost you under $12 in total.
Starwind Evensong saved to Seafood Delights