Butter kuchen recipe

A classic recipe for German Butterkuchen. A yeast cake with a fluffy consistency and a moist buttery teture. This cake taste just as good as you can get from a baker in Germany.

Oma's Zuckerkuchen, aka Butterkuchen, is a traditional German Butter Cake (or Sugar Cake) that's often served for afternoon coffee. Loved by all, easy to make and so delicious to eat!

This German butter cake is made with a rich blend of milk, sugar, yeast, eggs, and flour. And of course plenty of butter. The result is a melt-in-your-mouth delicious light and airy cake.

Dutch Butter Cake (Boterkoek) is a famous, soft, buttery cake from the Netherlands.

Most recipes tell you what a particular dish is – vanilla cake, chocolate chip cookies, etc – but some also give you a little more information by telling you about where that recipe is from. A New York-Style Cheesecake is a great example of this, and this dense and ...

German Butter Cake is made with a rich blend of milk, sugar, yeast, eggs, and flour. And of course plenty of butter! The result is a melt-in-your-mouth delicious light and airy cake, that's gooey and sweet. Butterkuchen Dessert | German Butter Cake | German Desserts #cheerfulcook #butterkuchen #buttercake #recipe #baking #German

Looking for a German butter cake recipe? This delicious butter cake is light and yeasty with a tasty topping of sugar and sliced almonds!

This Kentucky Butter Cake will knock your socks off. It's moist, buttery and coated with a sweet buttery sauce that seeps into the cake.

You will be so glad you made this gooey butter cake recipe once you take your first bite. A soft cake layer, topped with a gooey cream cheese layer and finished off with a rich, buttery sauce, is the stuff dreams are made of.