Bourbon steak recipe

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Bourbon Honey Steak Tips RECIPE

Bourbon Honey Steak Tips - This recipe makes tender, succulent, flavorful, and easy steak tips that are perfect for a fast meal or hearty appetizer. #honey #bourbon #steak #steaktips #appetizer #dinner #entree #dinnerrecipes #steakrecipes #appetizer #footballfood #tailgatingfood #tailgatingrecipes

9.1k
two plates with steak and potatoes on them

Dreaming of a flavorful Bourbon Steak to pair with your favorite sides? This recipe provides everything you need for a satisfying meal that will leave everyone wanting more. Save it for your collection of steak dinner ideas and sides to try soon!

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two steaks and a bottle of maker's mark whiskey

Grilled Bourbon Steaks are full of smoky bourbon flavor. Rib-eye steaks (or any cut of meat you choose) are marinated in a bourbon and Worcestershire mixture and then grilled to get a good char.

1.2k
a piece of meat covered in gravy on top of a white plate next to a potato

I love to grill steak, and one of my favorite steak sauce recipes is a whiskey-bourbon sauce made with minced shallots and rosemary. Though it takes only a few minutes to prepare, this sauce will certainly impress your guests. I hope you enjoy it.

1.3k
steak with bourbon and cream sauce on a white plate

Ribeye Steak with Bourbon Cream Sauce is the ideal special occasion recipe. It feels fancy without being fussy or requiring too many ingredients. The ribeye steak is simply seasoned with salt and pepper and cooked

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skillet bourbon steak in a cast iron skillet with a blue border overlay that says skillet bourbon steak

INGREDIENTS: FOR THE STEAKS ▢4 (4-ounces each) top sirloin steaks, about 1-inch thick, at room temperature ▢coarse salt and fresh ground pepper, to taste ▢2 tablespoons dijon mustard divided ▢2 tablespoons butter divided FOR THE BOURBON SAUCE ▢1/3 cup bourbon ▢1/4 cup low sodium soy sauce ▢1 teaspoon low sodium Worcestershire sauce ▢1/4 cup packed light brown sugar ▢1/2 teaspoon dried basil ▢1/2 teaspoon dried rosemary ▢2/3 cup half and half you can also use evaporated milk or

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the cover of bourbon steak is shown in a skillet with meat and sauce on it

Indulge in the rich flavors of our Savory Bourbon Sirloin Steak, where classic meets contemporary. This mouthwatering recipe elevates a traditional favorite with a bold bourbon marinade that infuses the steak with a perfect balance of sweetness and spice. Ideal for a special dinner or a weekend treat, this dish promises to impress with its tender, juicy texture and irresistible taste. Whether you're a seasoned chef or a home cook looking to try something new, this recipe is sure to become a…

904
grilled steak, potatoes and gravy on a white plate with garnish

Experience the ultimate indulgence with this Steak with Bourbon Garlic Cream Sauce. Tender ribeye steaks are seared to perfection and topped with a rich, creamy sauce infused with bourbon and garlic. The addition of Parmesan cheese adds a savory depth to the sauce, making this dish a luxurious treat for any special occasion. Serve with roasted vegetables or mashed potatoes for a complete and decadent meal.

1.5k
a bowl filled with meat and seasoning being poured into it

This Brown Sugar Bourbon Marinade recipe is a whiskey lover's dream! Made with 7 simple ingredients in 5 minutes or less, it's an easy marinade that is perfectly balanced. Any bourbon-forward flavor is offset with rich, tangy balsamic vinegar and Dijon or whole grain mustard. Plus, a little bit of brown sugar adds sweetness and creates crave-worthy caramelized char on the grill. Use it to elevate grilled chicken, steak, pork chops, kabobs, and more!

1.7k
a white plate topped with meat and rice

This recipe is an awesome way to take an affordable cut of steak and make it into an absolutely delicious meal. We use a combination of common ingredients - with a splash of bourbon whiskey - to make a sticky, sweet, and tangy glaze on top of the steak tips. Our suggested cut for this recipe is a Beef Top Butt steak. It's a sirloin steak with good flavor, and is the perfect size to easily cut into cubes. If you'd like to save a bit more money, you could use a chuck steak that's cut into…

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grilled steaks with roasted bourbon cream sauce on a white plate next to red peppers

This exquisite dish features juicy ribeye steaks complemented by an exhilarating sauce that combines the heat of ghost peppers with the richness of bourbon and cream. Each bite is a perfect balance of spice and indulgence.

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