Bean stew vegetarian

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Cajun Bean and Potato Stew

This Moroccan Bean Stew is a delicious vegetarian dish that's ready in 30 minutes. Loubia can either be made on the stovetop or in an instant pot.

Cozy up with a bowl of this hearty vegan stew, packed with earthy mushrooms and creamy white beans. Perfect for chilly evenings, this nourishing dish is bursting with flavor and easy to prepare. Whether you're a seasoned vegan or just exploring plant-based meals, this stew is sure to satisfy your comfort food cravings. Enjoy it with crusty bread for a complete and satisfying meal.

Creamy, mushroom-packed bean stroganoff is a 30-minute, one pot meal that is packed with flavor! White beans go amazingly in the easy sauce and it makes for a hearty weeknight dinner with some sourdough or bakery bread or over pasta or mashed potatoes!

The comforting flavors of this Creamy Vegan Tomato White Bean Stew make the perfect easy lunch or dinner. This dairy-free & plant-based recipe is packed with wholesome ingredients, like protein-packed white beans, cherry tomatoes, and nutrient-dense greens. Learn how to make this easy and satisfying vegan stew in just 25 minutes.

This Roasted Tomato, White Bean & Spinach Stew is a savory and comforting meal that's perfect for the chilly months. It uses simple ingredients and is a super flavorful way to enjoy a nourishing yet hearty stew.

Our bean stew is an Italian-inspired recipe with a rich tomato sauce, fragrant herbs, and an irresistible rustic feel that will take you to the Tuscan countryside.It's an excellent recipe for a quick and fulfilling weeknight dinner, ready in just over 30 minutes, but also great as a meal prep recipe as it keeps well for days.

Loubia is a fragrant Moroccan bean stew recipe with white beans, tomatoes, garlic, cumin and spices. This quicker version is ready in 35 minutes! This meal is vegan, vegetarian, gluten free and packed with both fiber and flavor!

Green beans, tomatoes, almonds and chickpeas are simmered up in a lightly spiced tomato base to make this cozy and flavorful Lebanese-inspired green bean stew. It's comforting, healthy and delicious!

Colder weather calls for hearty meals, and this easy one pot vegetable stew is perfect for an easy dinner that everyone will love! It comes together in about 45 minutes and is loaded with root vegetables and lentils which make this vegetarian stew super filling!

Indulge in a comforting dish of savory butter beans simmered with ripe tomatoes and fresh basil. This delightful recipe combines creamy beans with the vibrant flavors of summer, creating a perfect balance of taste and texture. Ideal for a cozy dinner or a hearty side, this dish is both nourishing and satisfying. Simple to prepare yet rich in flavor, it's a must-try for any food lover looking to elevate their meal with a touch of freshness and warmth.

This delicious vegan and vegetarian version of the iconic Brazilian feijoada stew recipe is meat-free and stuffed with black bean goodness! Black beans and rice with greens and orange on the side and a sprinkle of toasted manioc flour if you can get it, luscious umami goodness! You can make this recipe in a pressure cooker, in the Instant Pot, or on the stove-top with dried or canned beans. Make it today and expand your black beans recipes repertoire!

This Red Bean Stew is an easy one-pot meal that’s got lots of flavors and is simple to make. Mix kidney beans along with potatoes, bold spices, and tomatoes for a flavorful stew that is comforting and satisfying. A healthy and hearty vegetarian or vegan 35-minute dinner to make for a busy weeknight!

This easy butter bean stew is such a nourishing dinner to cozy up to on chilly nights. It's packed with vegetables, ready in 30 minutes and great for batch cooking!