Asian sweets

"Honeycomb Heaven: Enjoy the Delightful Bánh Bò Hấp Indulge in the unique texture and subtle sweetness of Bánh Bò Hấp, a Vietnamese steamed cake made with rice flour and coconut milk. This popular Asian dessert is a must-try for anyone craving a taste of Vietnam. #HoneycombCake #VietnameseDesserts #AsianSweets #DeliciousTreats #CulturalCuisine #CoconutFlavors #PandanExtract #EasyRecipes"

This collection of great Chinese Dessert will satisfy your sweet tooth with some great flavors from the East!

Soft and chewy Hong Kong-style mochi rolls flavored with real bananas are childhood favorites. They are so easy to make and have a nice texture and the right amount of sweetness.

These are the most popular and unique Japanese desserts to make at home, from matcha to mochi and everything in between.

Not to be confused with melon pan, this Japanese honeydew bread is filled with honeydew custard topped with a crunchy coating.

Perfectly sweet and light mango pudding dessert are going to a fan favorite among adults and kids!

Our Dorayaki recipe makes the classic Japanese pancake with red bean paste. We've also included how to make dorayaki fillings like custard cream, matcha, oreo, strawberry, and a chocolate filling. 1 cup will make 4 sandwiched pancakes.

Dalgona is a type of honeycomb toffee made with sugar and baking soda. It's really fun to make and what's more, delicious!

I first tried Japanese Melon Pan in a Japanese coffee bakery shop in Sydney. I loved the cute look of the bread and the taste was really yummy and unforgettable. I attempted to make it at home and it turned out awesome. I also made the turtle in more colors besides the traditional one.