Asian birthday cake recipe

When you look at this fruity cake, you may think this is Fruit Pastry Cake that I made last year. Nope! This is actually a butter cake with some fresh fruits

Dairy-Free Castella Cake recipe with you! A super soft, fluffy, moist sponge cake that is totally addictive. Very popular in Asia specifically in Taiwan, Japan and Korea. A must try for any cake lover. #cake #spongecake #castellacake #asiancake #taiwanesefood #japanesefood #koreanfood #dessert #treat #bakedgood

I love cottony, moist and light strawberry shortcake and I really want to make this cake in no time. This cake is done in a day and serve after few hours. Yummilicious! Let’s get started on a…

I believe that if you love to do something and you pour your heart and soul into it, it will turn out to be wonderful. When I bake, I always keep the person I am baking for in mind so that I can pu…

Embark, on an adventure with this recipe for Chinese Egg Cakes, which skillfully blends tradition and simplicity. Every bite of these cakes showcases a combination of textures. A lightly crisp golden exterior gives way to an incredibly fluffy and airy center achieved through the careful whipping of eggs and sugar. The subtle sweetness of castor sugar perfectly complements the texture transforming these cakes into more than a dessert; they become an unforgettable experience. Whether enjoyed…

Unlike its Japanese mochi ice cream cousin, butter mochi is a delightful treat that's baked to perfection.

Taro Cake On A $5 Budget - Delish.com

Whisked Sponge Cake 海绵蛋糕 - Anncoo Journal

Castella Cake カステラ - Treat yourself with this super moist Japanese sponge cake with a hint of sweetness from honey! Made with only 4 ingredients, eggs, flour, sugar and honey! #japanesedessert #asiandesserts #easycakerecipes #castellacakerecipe #japanesesweetswagashi #spongecake | Easy Japanese Recipes at JustOneCookbook.com

Just in case you you've missed this latest Internet craze of the Jiggly Japanese Cotton Cheese Cake here's the deal and my simplified easy to follow recipe !! This cake is definitely not what many of us are accustomed to when it comes to a heavy dense creamy cheese cake. It does posses the flavor of cheese cake, but is ultra light and airy - I can best describe it as it melts in your mouth , like a chiffon cake with a rich taste. After doing alot of research and watching others attempts, I…

Had leftover strawberries and didn't know what to do with them. My first thought is always strawberry shortcake. My momma's is the best but I feel like I make it all the time. I think it was my hubby who thought of Japanese strawberry shortcake? Most likely. Very good idea, hubby. I didn't use a simple syrup on my cake but I think I should have, especially because my cake didn't come out very fluffy (most likely due to using all-purpose flour instead of cake flour). So I included the simple…

For this cake, I used a genoise sponge, filled with whipped cream and red bean paste. Instead of using chemical leaveners, genoise is a sponge cake that incorpo…

The fluffiest coffee cake roll baked with a Japanese chiffon cake base. Filled with a unique Kahlúa coffee liqueur infused whipped cream. Perfect for the coffee lover in your life.

Learn how to make traditional Japanese Castella, a sweet, moist and fluffy sponge cake made with simple ingredients. It's one of the most popular cakes in Japan and perfect served with a cup of tea!

Easy to make Rasmalai cake is a fun fusion dessert to celebrate festivities or any special occasion. It combines flavors of the Indian dessert Rasmalai in the form of cake making it totally irresistible! Egg-free and delicious! Rasmalai cake is our new favorite sweet to celebrate special occasions. From festivals to birthdays, anniversary and now on popular demand it was part of new year's celebration too!

The fluffiest carrot cake roll made in the Japanese-style using a light and airy chiffon cake base and semi-sweet stabilized mascarpone whipped cream. So unique and delicious!

The softest, most delicate Japanese strawberry shortcake recipe with homemade stabilized whipped cream is perfect for your next dinner party! This beautiful cake is so light and delicious it will impress all of your guests!

Hello my foodies, Recipe that I have shared in a story that intrigues me a lot and that I wish so much to make, it is the fluffy japanese cheesecake in French and English as always. I want to make this cheesecake but it's a recipe that seems simple to make but it's not so I'm going to make it one day when I'm alone without children to succeed in my challenge, yes it's a challenge 😉. I'm gonna share some tips I found on how not to miss that famous fluffy japanese cheesecake. At the moment, I…

Recipe: Raspberry, Lychee and Rose Cake (Ispahan) inspired by the film Burnt