Arabica coffee

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Arabica and Robusta compared: Which variety wins the race?

You’ve probably seen it before: On the packaging of the coffee is written large “100% Arabica”. Arabica coffee is often subconsciously sold to us as the “better” coffee. But where does this assumption come from and is there really anything to it? We clear up the half-knowledge and explain which coffee bean really tastes better.

coffee beans labeled in different parts of the body, including their names and description on them

Actually, there are many species of coffee such as liberica, arabica, robusta, and excelsa. But only robusta and arabica that stands out in commercials. Each species have different taste, look, and characteristic. Have you known the difference? Which one is your favorite? Comment down below☕☕ ❤️ Tag & follow @coffeevibesdaily ☕ Follow @coffeevibesdaily for more latte art! Send coffee dm's to @coffeevibesdaily 💌

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two plastic cups with percentage signs on them are hanging from the wall next to a price tag

ARABICA KYOTO / brand design art direction + package design + website design + movie http://www.arabica.coffee/ credit: creative direction: artless Inc. planning, art direction: shun kawakami, artless Inc. design: kazuki kaneko, artless Inc. video: yu maruno, GLMV photographer: yuu kawakami client: ARABICA –

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