6 Crusty Rolls 1 package precooked chicken strips 6 slices black forest ham 12 slices swiss cheese dill pickle slices 1/2 cup mayoniase 4 adobe chilis in sauce,chopped salt & pepper sun dried tomatoes, to taste deli mustard In small bowl mix mayonaise and chipolte chilis with a pinch of salt & pepper, set aside. Preheat a George Foreman indoor grill. Assemble sandwich, spread each side of roll with mayo mixture, deli mustard, place slice of swiss cheese on bottom of roll, top with chicken…
