Nutella strawberry banana
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Strawberry Frozen Yoghurt 🍓Clusters
INGREDIENTS mix together: 2 cups of cocobella natural coconut yoghurt 250g fresh strawberries cut into small pieces 2 tbsp maple syrup On baking paper add 2 tbsp of the mixture to form clusters. Place in the freezer for 2 hours Add 1 tbsp of peanut butter on each cluster and place it back in the freezer for 2 hours. Dip each frozen cluster in melted chocolate, sprinkle raspberry powder on top and return to the freezer for 30 minutes. Store in the freezer.