I took a recipe for a caramel, hazelnut, and coffee entremet cake from one of the top pastry chefs and broke it down to make it manageable.
Homemade Coconut Cream Pie Larabars (Whole30, Paleo, Vegan, Gluten Free) These homemade Larabars are cheaper than store-bought and take minutes to whip up! Made with just 5 Ingredients and whole30 approved! (vegan, whole 30, dairy free, refined sugar free)- #whole30 #vegan #whole30approved | Recipe on thebigmansworld.com
Chicken Fajita Kabobs - An Affair from the Heart -Fresh chicken fajitas made with a marinade of lime, and spices, stacked high on skewers with bell peppers, onions, and tomatoes and grilled to perfection. Served on soft warm tortillas. #chicken #chickenfajitas #kebobs #Kabobs #grillingrecipes
This is one of my favorite recipes to make when berries are in season. Ditch the store-bought dressing and make my favorite one. I have been making for a while. The crucial ingredient in this dressing is the white balsamic vinegar reduction, that not only gives a super depth of flavor but even keep the dressing sun-shining, unlike the traditional balsamic that turns your salad into a brown one!! It is sweet with a bit tangy flavor.
Gluten Free Blueberry Crisp – The Gluten Free Gathering - Summer's fruit fills this dessert to the brim. Fresh, plump, sweet berries are topped with a buttery crumb topping and baked to perfection. Top with whipped cream or vanilla ice cream, be sure to make this to celebrate summer's bounty! #glutenfree #glutenfreedessert #blueberries #blueberrycrisp #crisp #blueberrydessert #dessert
Food Hunter's Guide to Cuisine: Coconut Lime Pound Cake #SummerDessertWeek
White Chocolate & Espresso Cake with Caramel Espresso Swiss Meringue Buttercream
Almond Crumble Blueberry Pie | Bunsen Burner Bakery