Carissa Jones on Instagram: “Pretty unbelievable 16' long antipasti station for this Italian inspired wedding...this is only 1/4 of it! Cc: @sterling_social”
“Pretty unbelievable 16' long antipasti station for this Italian inspired wedding...this is only 1/4 of it! Cc: @sterling_social”
Grilled Hawaiian Barbecue Chicken in Foil
Grilled Hawaiian Barbecue Chicken in Foil has the most amazing sweet and tangy pineapple barbecue sauce! It grills to perfection with sweet pineapple and delicious summer veggies! A tragedy happened in our house and our grill died. You all know by now how much I love that thing. Summer BBQs happen at our house quite…
Condiments, Sauces, and Recipe Ideas
Whether it's Easter brunch, lunch or dinner, your friends and family will love these Mini Ham and Cheese Quiches. Freeze leftovers for an easy, on-the-go, make-ahead breakfast idea.
No Bake Banana Split Dessert
A classic! Layers of graham cracker crust, cream cheese filling, bananas, pineapple, strawberries, whipped cream, nuts, chocolate & a cherry on top!
How to Make Egg Noodles from Scratch
Three simple ingredients are all you need to make your own fresh, homemade egg noodles. If you keep a flock of chickens, egg noodles are a great way to use up your excess eggs.
Blueberry Banana Cake with Cream Cheese Frosting
The delicious combination of bananas and blueberries gets paired with a tangy cream cheese frosting in this Blueberry Banana Cake. | livforcake.com
HOMEMADE COOKIES TOPPED WITH TOASTED COCONUT, CARAMEL AND CHOCOLATE!
STEP 1: Slice 16.5 ounces of Pillsbury Sugar Cookie Dough into rounds (The thicker they are, the larger your cookies will be!) I used a straw to make center holes but you can skip this and cut the holes when they come out of the oven which worked better! Bake on parchment paper lined cookie sheets at 350 for 15-17 minutes or lightly golden. Let cool completely. I made 12 large cookies STEP 2: DIP THE COOLED COOKIES' MELT 3 CUPS CHOCOLATE CHIPS (DARK, SEMI OR MILK) AND DIP EACH COOKIE INTO…
Roasted Cauliflower Pitas
These Roasted Cauliflower Pitas are are stuffed with oven-roasted vegetables and drizzled with a garlic lemon tahini sauce - vegan, filling and so delicious